The Jolly Farmer - (Near , london)

Julie Jacobsen My family and I visited the Cotswolds from the United States back in June 2025, and while I’m a bit late in posting this, the experience was so exceptional I had to share. We were searching for the quintessential English pub experience, and we found it here. We loved it so much we actually returned a second time for dinner. The food was absolutely delicious, but what truly set this place apart was the hospitality. Guy, the owner, is perhaps the warmest and friendliest person we met on our travels. He took the time to sit with us and chat about our trip, making us feel like locals rather than tourists. If you want authentic charm and a genuine welcome, this is the place to be!

Charlotte Milano Absolutely good! The chef has been so careful with all the details on each dish and absolutely artistic compositions! The girl who served our table was very nice and polite. We definitely will be back. We book with ‘the fork’ and we had a big discount on the bill.

Hanako Yamamasu Food was very authentic and honestly didnt expect from this cute place. I have to try their brunch next time. Full review is available at my food blog.

lee duncan We stayed at the Legoland Hotel a year ago after Aramark had taken over operations and to say the breakfast was dismal was an understatement. We returned in March and breakfast had improved which we were glad to see as we were already booked for Summer. On return in July they have really upped their game with an extended menu including the usual full breakfast and now things like shakshuka and a fruit smoothie bowl bar. Service and efficiency has also improved which makes for a much better experience. We have not dined here for dinner so cannot comment on the rest but breakfast is now a much better experience than it was and is a good start before a busy day at the theme park and a great opportunity to fill up as the food options in the park are terrible.

Fi R Wowzers, such delicious food! Popped in for lunch on a Monday and the place was gently buzzing. Lovely vibe, friendly service - and did I mention the amazing food! The flavour and texture combinations in the sabih (aubergines, tahini, mango amba, dak dak, pickles and zhoug in soft pitta) and the green falafel salad were just gorgeous. Will definitely be back!

C G The venue is really beautiful and has a lovely atmosphere. We went for the afternoon tea. I chose the Fortnum tea which was very flavourful. The scones were soft and buttery, and the sandwiches stood out for how fresh the ingredients tasted. Special thanks to our waiter (who was from Peru) who was very friendly and attentive.