5 /5 Andi Yu: Second-time visit within 3 days, this newly opened restaurant not just serves Taiwanese and Asian food, but also serves traditional (Authentic) Hong Kong-style food. They also have Traditional HK style Milk-Tea (with/without bubble).
Their Taiwanese beef noodle soup, salt & pepper beef is a must-have and spicy stir-fried whelk.
Friendly local businesses, with good prices and great service.