5 /5 Silayc: The staff were incredibly polite and professional, and the food was excellent. When you order a main course, they also offer complimentary sides such as cacık, hummus, aubergine meze, fresh bread, and a salad. The portions were very generous—both the ribs and the soup were outstanding.They also offered us a piece of baklava after the meal, which was a lovely touch. The only downside is that, like many other Turkish restaurants, they don’t add a service charge. I personally think they should, as people working in the service industry truly deserve it. Another point is that the music was quite loud; having some soft Turkish tango music in the background would create a much nicer atmosphere.
