Jollibee Reading - (Near Berkshire, london)

Riccardo Rossi I ordered food from here 2 Daily Specials that contained the fallowing A beef soup that was delicious made me feel like home Chiken in tomato souce with polenta not a fan of polenta but was delicious and as desert a choclate biscuit cake massive portions plus a can of soda all that was £15 a meal so I paid £32.50 for the 2 of them with delivery honestly nowehere you get that for £15 a full course meal with desert and drink and to be delicious I totally recommand it

Lilian Annis I heard cafe yolk was a popular student cafe that I had to try at some point during uni and it was worth it. Although there was a line outside of the cafe, we were seated fast and had a few options on where to sit. The menu had a lot of option and the service was friendly and fast. The food was very flavourful, however, the matcha was quite bland so I would try other drinks- the mocha looked lovely and it had writing in the foam. I would definitely come here again (the herby potatoes were sooo yum!).

The Foodie Compass An absolutely brilliant meal at Chilis South Indian & Asian Restaurant on Kings Walk in Reading. If you are a fan of authentic spicing, this place is a total gem. It is one of those spots that feels like a real find, tucked away on the first floor of The Village with a warm, bustling atmosphere that instantly makes you feel welcome. Excellent variety on the Indo-Chinese menu, which is a fantastic addition to the more traditional South Indian fare. I usually go for the Gobi Manchurian, but this time I opted for the Chicken Manchurian. The flavours were spot on, tangy, spicy, and deeply savoury. My only tiny bit of constructive feedback would be the texture of the chicken. I was expecting it to be batter fried before being tossed in that sauce to give it a bit of crunch, and I think using thigh meat rather than breast would have made it even more succulent. That said, it was still a very tasty starter that disappeared quickly. The absolute star of the show for me was the Mutton Fry. It was sensational and exactly how I hoped it would be, cooked down until the meat was tender and the spices had intensified into a rich, concentrated coating. It was bursting with flavour and easily the best dish of the night. We also went for the Lamb Biryani, which was another high point. I loved that the aromats and spices were beautifully layered rather than just stirred together. I did find myself wishing for a few more South Indian breads like appams or hoppers to mop up the mutton fry, though I completely understand they are a bit of a logistical challenge to prepare fresh to order. However, the quality of the cooking we did have was top notch. The service was impeccable throughout our visit. The staff were incredibly kind and pleasant, with genuine smiles all around that made the evening feel special. When you consider the generous portion sizes and the high standard of the food, it represents excellent value for money. Whether you are a hardcore foodie or just looking for a solid curry, Id highlyrecommend Chilis.

Tomasz Piela Cool place with a good atmosphere. The burgers we ordered were really good. My only problem was that the location wasn’t obvious and easy to find the first time.

Dhanu Prashant (PD) The front-of-house staff (Parya and Ermioni) were friendly and welcoming. We loved their mixed grill — definitely a must-try.

Sarah Kelly Ria was an absolute delight as a server. The food was delicious. We had a guest with two allergies and she was very attentive and careful to make sure we had the best experience. The food and drinks were great. I had the meatballs all a vodka which were terrific. Portions were generous. The pizza was also delicious.