The Burj at The Bell (West Overton) - (Near Berkshire, london)

Terri Collins Lovely place to celebrate our 1 year wedding anniversary. The service was great and the food was lovely. They even gave us a complimentary glass of cava for our anniversary. The only slight thing was it was a little bit chilly in there. We would definitely recommend this place.

Simon Burchell Great food and lodgings. Bathroom was a bit poky, but at least it was en suite. Most staff were friendly and efficient. Very quiet in the room. I would say not great for anyone with mobility issues... many flights of steps to get to the rooms.

Kennet Tyre And Mot Centre Fantastic meal for 5. The whole package was fantastic. Food was lovely waitresses and staff were brilliant. What a wonderful place to eat will definitely be going back again..

Vince Shepherd What a fantastic little place! The food is absolutely delicious. I have stopped here a few times when I am out with friends riding dirt bikes on the trails. It has a great little post office and a lovely little cafe/bistro, and the deli counter has such a variety of homemade goodies. I do highly recommend the spicy chili sausage roll. The staff are always so friendly and welcoming. It is set in a lovely little country village. I have to say, it is a cool, cool place.

Vanessa Westwell In July, I had a slightly disappointing visit, and so I was impressed when The Funghi Club team invited me back to try again, on the house! Today was a sunny, Tuesday lunchtime and I chose to sit inside in the bar area for a change. It was quiet at 12.15pm, but it soon filled up with lots of happy ladies who lunch, and some couples and small family groups. There was quite a buzz! There is a quieter area at the back of the bar area, if you want a calmer atmosphere. Nicole and her team were all very friendly and welcoming. There was a lot to choose from on the Menu and Specials. In the end I chose the Daily Special, which was a generously sized portion of Tuna Nicoise Salad for £16.50. The fine green beans were cooked perfectly with a little crunch. The salad dressing was tasty. If you prefer your Tuna Steak to not have any pink in the middle, please let your Server know. To follow, I had a Raspberry Tarte from the extensive, chilled Patisserie Selection. It was the perfect combination of a generous topping of fresh raspberries, atop some creamy, creme patisserie and a light, crunchy, pastry case. When your Tarte pastry almost leaps off the plate at the first tap of the fork, you know its cooked perfectly! Thank you very much. I thoroughly enjoyed my lunch. And I really appreciate your generosity and taking the trouble to put things right.

Terence Mcquire Got out subway from a young lady called izzy was the best subway experience. She makes a lovely good value sandwich and is very kind and hardworking. Will be going again