5 /5 Kobika Sivakadadcham: The food was absolutely delicious, and the restaurant is well known for its signature shovel food. We especially loved the seafood selection more than the meat. The rice served with the shovel platter was very flavourful and perfectly cooked.
The fish fry was outstanding — incredibly soft on the inside and crispy on the outside. The large shovel platter is generous enough for four adults and costs £75. It includes one large fish fry, four omelettes, crabs, prawns, squid, chicken, and lamb.
Parking was a bit challenging to find, and the parking charges were quite high. If anyone knows a convenient or affordable parking option nearby, please do share.
Overall, the service and atmosphere were excellent, making it a very enjoyable dining experience