Natsuki Miyanagi I like their Tonkotsu ramen because it felt authentic and reminded me of my home country, Japan, when I dined there for the first time.
This time, my friends and I had a lovely dinner. My friends had the Tonkotsu ramen, and I had a small sweet chilli king prawn hiyashi noodle. It was so tasty, and I loved the sesame dressing.
The gyoza and karaage were also amazing and paired perfectly with the ramen. A small-sized main and two shared sides worked perfectly for my small appetite.
It was a busy Friday evening, but the atmosphere was cosy, and we enjoyed our conversation. The servers were very friendly, welcoming, and attentive. Highly recommended — I’ll definitely come back!
