Côte Marlow - (Near Berkshire, South East)

5 /5 David: Great food. Not many low carb options (everything comes with potatoes) but still a nice place to go and enjoy a decent meal

5 /5 Mel Youkhana: Came for Christmas Day. The staff were amazing (as always) the food was perfect (as always)! We had our best Christmas Day here and would 100% have Christmas Day here again. We love everything about this restaurant. Côte is a chain but the staff make it feel like it’s not. Couldn’t have wished for a nicer day. Thank you to all the team for being so lovely and making our day so nice. You’re all the best! Mx

5 /5 FroMama Rachella: I ordered on deliveroo. The food was incredible, I got the French onion soup, steak baguette and madeleines. My fries were accidentally not put in the bag but the restaurant handled is so professionally. The food more than made up for it, definitely the best food available locally for sure. I’ll be ordering again.

5 /5 Lord J C Trafford: Myself and a small group of seven visited Côte Marlow for Christmas dinner last night, and the entire experience was excellent. We were seated in a semi-private, quieter area of the restaurant, which was greatly appreciated. The food was delicious, the atmosphere unrushed, and everyone thoroughly enjoyed their evening. Most importantly, the service was superb. We were primarily looked after by Jacob, who was outstanding - a genuine asset to the restaurant - as was his colleague. Their attentiveness and warmth made the night all the more special. Highly recommended.

4 /5 James Clay: I was traveling and decided to stop in Marlow for lunch, planning to eat at the Côte, which had a special January price on their set menu, or as the advert said “The Happiest Menu”. Having arrived, I went in and as it was after the lunchtime rush they had plenty of free tables, even so it was still quite busy. So when it came to choose from the menu, I was told they had no potted crab or charcuterie. That left soup or beetroot salad. I decided to go without a starter, well it was lunch, and they did have cheese as a dessert. While I was waiting I was brought some complimentary bread and butter, which I did appreciate. For my main course I went with the minute steak which came with fries. The steak looked a little anaemic, but the fries looked good. The steak did in fact have quite a bit of flavour and the fries were hot and crisp. The steak came with a sun dried tomato butter. They did have a special offer of free flowing fries, so they went and brought me another portion of fries as I was close to finishing mine. Overall for steak and frites, it was tasty, and for the special price menu, I thought it was good value for money. I could have had a dessert, but I went with the cheese, which the menu said came with a choice of four cheeses, but I was told I could only have three. Which I didn’t quibble with. I gave my choice of three, but in the end though I had three portions of cheese, they doubled up as they were out of one of my choices. I did check the menu later, and I should have had four cheeses. I wasn’t too enamoured with the charcoal crackers so was pleased that they I was given some more bread to have with my cheese. Cheese is cheese and apart from the lack of variety I enjoyed the cheeses I had on the plate, along with the quince jelly. At the end of the day was I happy? Well I wasn’t unhappy. It was a pity there was limited choice for the starter, I had my heart set on the potted crab, and I also liked the sound of the charcuterie. However with the set menu choices it was restricted to the soup and the beetroot. I did enjoy the meal and it was nice to sit down, be served. Service was good, friendly and efficient.