Cecconis City of London - (Near City of London, South East)

4 /5 Parth Thakkar: Good ambience for the occasion (I went for valentines) however the food was okay. There are very few vegetarian options. I am sure that other food options would be more popular!

5 /5 Kadia Toure: Lovely lunch at Cecconi’s, ideally located in The Ned. The service was impeccable and attentive throughout. The food was very good overall : the steak tartare wasn’t a standout, but the salmon was excellent. A lovely spot for a relaxed meal in a beautiful setting with very attentive service. Highly recommended.

5 /5 Caden Brauch: Beautiful seating area and delicious food. Lots of gluten free options, pasta and pizza options. And our server was very attentive to my allergy. The live music was a major plus!

4 /5 W Lina: I visited Cecconi’s Sunday Feast and was extremely excited, especially since you have to book well in advance to secure a table. The setting is beautiful, and the atmosphere was wonderful. A live singer was also present, which added a really special ambience to the experience. We decided to go for the free-flowing champagne option, and our glasses were truly never empty. Ronaldo looked after us in the best possible way, he is an absolute gem and a real asset to Cecconi’s. I sincerely hope the restaurant knows what an enrichment he is. The buffet was presented in the most beautiful way, with everything you could possibly ask for: delicious meats, fresh salads, lobster, seafood, charcuterie, you name it. Quality-wise, it is very hard to complain about anything. The food was always topped up and looked incredibly tasty and appealing throughout. That being said, the two-hour time limit feels quite short for the price. You are paying a lot for the variety and abundance of food, but there is only so much you can enjoy within that timeframe. It makes the experience feel slightly rushed, as you want to make the most of what is offered. Extending it to three hours would make it much more relaxed and enjoyable. I was a little disappointed by the cheese selection. Additionally, since I am not a huge fan of sweet desserts, that part was less exciting for me, though that is purely personal preference and honestly complaining on a very high level. Overall, my highlights were the beautifully presented and delicious food, Ronaldo’s extremely attentive service, and the wonderful atmosphere.

5 /5 Diletta Franzone: I celebrated my leaving party at Cecconi’s at The Ned London, and I couldn’t have asked for a better experience. A special thank you to Mourad, who truly made the evening unforgettable and absolutely perfect. He was incredibly kind, friendly, and welcoming from the very beginning. His positive energy and warm personality created the perfect atmosphere for such a special occasion. He made us feel comfortable, well looked after, and genuinely cared for throughout the whole night. Mourad went above and beyond to make sure everything ran smoothly, and thanks to him, the celebration felt even more meaningful and joyful. He is a real asset to the restaurant, and I’m so grateful he was there to make my leaving party so special. Thank you again for an amazing evening — it was truly fantastic!