5 /5 Ale Uk: Very impressed with the place. We tried a few dishes, and they were all very well executed. Special mention to the sea bass, which came with a beautifully balanced buttery and acidic sauce — very, very nice. The bread and focaccia were excellent as well. Everything was good, including the desserts. The restaurants reputation is well deserved. I’d also add that, for what it is, lunch offers decent value. You could spend around £80–£100 per head, and I’d say that’s definitely fair for the level of food.