Cinnamon Culture - (Near Bromley, South East)

4 /5 Tina C: Great food..... Lovely cocktails. Tables could be nicer, perhaps table clothes and lighting.

5 /5 anandita herself: The food is amazing! The staff is very courteous and help you with the menu in detail. The ambience is just perfect for a formal dinner or a date night.

5 /5 Andrew Brown: Absolutely loved my visit to Cinnamon Culture this week. We had a warm welcome from the staff. The room has subdued lighting and has a copper theme going on, it looks very smart. Our table for four was a good size and the chairs were comfortable. I started with the soft shell Kekada which also had a croquette of crab meat, it was delicious. For the main course I had Laal Maas, a curry made with wild boar. The layers of spicing were lovely. I had been warned that it was very hot, but it was so well done all I noticed was the flavours of the very tender meat. I would definitely have it again. No room for dessert! The service was very good and the staff were charming. I’m looking forward to my next visit.

5 /5 Will Mclay: Absolutely amazing decor and food! The staff were very attentive and made my family and I feel welcome. Would definitely recommend.

4 /5 Pesh: Last night we visit this fine dinning Indian restaurant for the second time. We are pleased to say the menu has improved since our first visit last year. The menu takes classic Indian dishes and adds a fine dining twist that we loved. The setting for dinner was lovely, with a modern clean look. The service was amazing and staff were knowledgeable and pleasant. For us the star of the show was the spicy Madagascar giant prawn with mushroom rice. We will be back.