5 /5 George Sibley: We had the Houmous Beiruti, Lebanese Village Arayes, Batta Harra (and they threw in a Baba Ghanouj, which was gorgeous), and an extra flatbread to start. We then had the Spicy Shish Taouk, Kofta Kishkash for mains. Absolutely excellent, tasty food. Staff were very friendly and attentive. The portions are large so be careful when ordering. We had enough left over for lunch the next day. I really hope they go from strength to strength as the locale needs a restaurant like this that is different, but most importantly good. Sorry for the naff photos. Will do a better job next time!