Red Camel - (Near , South East)

5 /5 S H: Excellent food, the qabily pallow was my highlight - incredibly juicy lamb falling off the bone with beautifuly seasoned rice. The mixed grill came in with a generous portion, the lamb chops were exceptionally tender and juicy. To top it off, the service was warm and welcoming! Would highly recommend, Im looking forward to going again

5 /5 Jennifer H: If you’re craving authentic home-cooked style Afghan food then you won’t be disappointed! We ordered the pulao rice with lamb - so tasty! The lamb was tender and the rice was delicious! We also ordered the aubergine stew which was also devious and went really well with the rice. We also ordered a bread which was great. The meal came with fresh cucumber, tomato, and onion salad and a really zingy green chilli sauce. I will definitely be back and will try the lamb tikka skewers which the chef recommended. The rice size we ordered was a Large and it was more than enough for 2 people. We had leftovers which we took home. So happy we stumbled across this authentic Afghan restaurant!

5 /5 Adam Papadopoulos: Amazing service and hospitality! Ordered a mixture of everything off the menu to try and each dish was amazing with its own unique flavours. The tender meat and richness of the lamb stew, the perfectly grilled meats which were so soft and juicy and the pulao which was a flavour explosion and had nice pieces of tender lamb throughout. Will definitely visit again when back in London!

5 /5 Solara Consultants: Red Camel in Leytonstone is honestly one of the best local spots I’ve found. The food is always incredibly flavourful, beautifully cooked, and the portions are very generous. I’m quite fussy with food, but everything I’ve tried here has been consistently excellent. We’ve ordered takeaway several times and it’s been delicious every single time. You can really taste the care that goes into the cooking. The Qabily Pilau is outstanding, and the kobida kebab, lamb shish, and chicken shish are all cooked to perfection. The rice is always spot on too, which makes such a difference. Special mention to Akbar, who always takes great care when preparing the food. He is attentive, thoughtful, and clearly pays close attention to the details, which really shows in the quality. I haven’t eaten in the restaurant yet, but based on the takeaway alone, I would absolutely recommend Red Camel, especially for families. Proper, comforting, well made food done right.

5 /5 Muhammad Sabtain Nazeer: One of the best Afghani cuisine. Top notch Quality with reasonable price. We ordered Qabuli Pulao and Chapli Kebab and the taste was very good. I think this is one of the best taste place in waltham forest county.