Wood Pizza Time - (Near , South East)

Adrian Stumbled across this wonderful place whilst on our way to a different gastropub. Glad we ended up here instead! We went for a Sunday roast with the Haddock and chips which was well made and good value. Atmosphere was cosy, though it was fully booked on Sunday we sat in the back garden which had heaters above each table. Only criticism is that we were asked to move to a different table due to a group booking midway through our meal. But otherwise everything else was fantastic!

seven gwm “GWM SEVEN” Excellent food dishes with mild/hot/extra hot spices served by polite and smiling waiters. We had a 50th Birthday Party celebration and have no complaint about any food, drinks and deserts served. Only minus point is that you need to have coins and notes to use a nearby car park as they dont accept cards but again parking charges are very low.

Catarina Pacheco I just order takeout from the Happy Villa and it was very good. I ordered the sweet and sour prawns and the beef with bamboo, both delicious. The waiter was also very caring. Highly recommend.

Taha Ahmad Great food and service. Went there with my family and the staff was very friendly and accommodating. Food was amazing, the lamb shank slow cooked to perfection, the grand sultan grill was succulent and full of flavour. Mix hot mezze was mouthwatering. Will be visiting again very soon.

Joseph Rolph Gorgeous easy Ramen place with cute decor and vibe, food is balanced with lovely flavour served in pretty ceramics. Lots of interesting drinks to choose like shochu sparkling and sake. I’ll be back here for sure, lots of vegetarian and vegan options. Dog friendly too!

wting Had Sunday Roast here recently, and they offer a buffet-style roast on the last Sunday of every month (definitely worth checking ahead if you’re planning to go!). We chose the 3-course option which includes a glass of champagne. The snacks and starter were much larger than expected, I was already a bit full before the main! The buffet-style mains offer a few options — not a huge spread, but everything was great quality. The chef carves the meat for you right at the table, which is such a nice touch. The sides like cabbage and seasonal greens were so delicious, not just simply steamed or roasted, but full of flavour. The service was also very attentive throughout. Highly recommend this place for a Sunday Roast especially the buffet-style option so you can try different meats at once!