Mint Leaf London - (Near City of London, london)

A Ferna Probably one of the best meals Ive had this year. Before you even decide what you are going to try you get three little appetisers which get you excited for the rest of the meal to come. We tried the tasting menu and it didnt disappoint. Each dish was expertly plated and beyond delicious (this includes the warm freshly baked bread.) My favourite was the tuna tartare but all of the dishes were wonderful. The service is attentive and well timed; the pace is relaxed without feeling drawn out. You never feel rushed when eating there is an attention to detail that makes dining here special.

Rebeca Pontes The atmosphere is wonderful — truly beautiful. Very tropical, with lots of plants. The menu is varied and inviting. I had the onion soup, which was excellent and a very good portion size. For the main course I chose the sirloin steak, and for dessert the apple pie — both were perfect. The service was friendly and welcoming, which made the whole experience even better. Highly recommended.

Patrick Carr Right. The food is spectacular. If you can, try and sit at the bar where amazing Fatou is a waitress. She made genuinely stonkingly good recommendations that were perfect in terms of what we were looking for at lunch. She also looked after us so well. Wagyu gyoza (prepare to fight whoever you’re with for them), snow crab (my wife loved), JFC (my fave, get the spicy version). The chocolate and citrus mizumono dessert is also very special. My Mrs isn’t bothered about anything chocolate-y but thought it was great. I’m a choco-holic and agreed. PS - Electric Diner (just across the room) is great too. Chicken Waffles in on Friday ace. PPS - Stick around and go to the main Ned bar. They play really great live music in the evenings, on the stage (see pics).

Angela VL Beautifully decorated with a sleek, modern design and a clean, open view of the bar area. The service was attentive and friendly, which made the experience pleasant. We tried a few starters, honestly, they were underwhelming, so I’d suggest going for the larger plates, which might be their stronger point. Prices are reasonable for the setting, and overall it’s worth a visit.

Jarrishan Rajendran A table for two arrived at 5:30 on Thursday and we only waited about 20 minutes. The restaurant was packed inside but organised. We ordered the steak rare, which was cooked to a perfect Basc medium rare. The fries were delicious and the sauce was spot on. I also highly recommend the rum cake for dessert. The service was fantastic and incredibly fast. The only menu item offered was steak and fries, which explains the quick turnover.

Atefeh - Ati O Coya City London offers a vibrant atmosphere, stylish setting, and attentive service. Most dishes were good and beautifully presented, but the octopus was average compared to the rest. Overall, a lively spot worth visiting for quality Peruvian cuisine.