5 /5 rajiv: lovely italian restaurant in canary wharf. tried the saltimbocca alla romana, the veal cutlets were cooked well and with the parma ham and sauce made a really tasty dish. truffle parm fries are the perfect side.
pavlova was excellent, great meringue and berry sauce, probably the best of the desserts. tiramisu was nice as well, very strong on the coffee. panna cotta was super smooth with perfect texture but that berry sauce overpowers the milky flavour.
great and friendly service