Fresh Fare - (Near , london)

B Grossi Don Luigi in Streatham Hill is one of those rare independent restaurants that genuinely deserves more recognition. Everything here is made with care, using high-quality ingredients, and it shows in the flavour of every dish. Maria runs the front of house and is always friendly, welcoming, and attentive. Her partner Alessio is the chef, and you can taste the passion and skill in his cooking. The food is consistently excellent. The zucchini fritte are a highlight. Light, crisp, and perfectly cooked. The pizzas are outstanding, with some of the best dough in London (coming from a fellow Italian). The G.O.A.T pizza is my favourite and is one of the best I’ve had anywhere. Drinks are also done properly. The Negronis are made exactly as they should be, well balanced and strong (in the best way). The pasta dishes are also worth mentioning. The pasta is freshly made and there’s real attention to detail in each recipe. Every dish has its own character and flavour, and nothing feels rushed or generic. It’s proper Italian cooking. Don Luigi is a hidden gem and exactly the kind of independent Italian place people should support. It’s a restaurant built on quality, passion, and proper hospitality, and it’s always a pleasure to eat there.

Emma McGuiness Newly open cool underground noodle room. It was a bit loud but dumplings and noodles were on point.

huseyin tapanci Had a wonderful dinner with my family at Spitiko on Prospect Street. The food was delicious, portions were generous, and the atmosphere felt warm and welcoming. The staff were friendly and attentive, making the whole experience even better. Definitely a place we’d love to visit again—highly recommended!

Michael Dobbins I was skeptical of the food but was pleasantly surprised by the quality and taste. The burger was amazing with the pretzel bun and special sauce. The whole chicken feast my family got was amazing and came with this lemon garlic sauce that was mouth watering good.

Olly P We were staying in the hotel for a couple of nights and decided to try the restaurant for dinner. After looking at reviews online I was a bit dubious but honestly the food was really nice. We had steak and a salmon dish (would of been trout but they had run out). Steak was cooked pretty much perfect and wasn’t chewy. Prices were reasonable. The only downside was the actual service that was initially slow, having sat down for a while and not even offered a menu but that was rescued by someone in the end and she was very pleasant and attentive. I wanted to write a more positive review as previous reviews haven’t been good for this place and I think as far as food quality things have improved.

Manny V. Delicious food; felt very fresh & extremely tasty. The coffee was very nice. Had the best customer service Ive experienced during my visit to London. (Just make reservations for breakfast...even though my group of 4 walked in & was attended diligently)