JERKYS SPOT RESTAURANT AND CAFE - (Near , london)

Ben I have been here a few times and it’s always been great! I returned on Saturday with the family (9 of us) for a birthday meal and it was great as always! The food is delicious, the staff are really friendly and attentive, and the atmosphere is great - it’s like being on a ship when you’re inside. It’s a unique experience. Highly recommend this place :)

Kylian Garcia Amazing food. Great portions. Amazing quality to price ratio. The atmosphere is great, it’s very cute. But I want to emphasise the service: the staff is incredibly welcoming and nice and available even though it’s completely packed. One of the nicest restaurant experience I’ve had in a long time, thank you very much. We will definitely be back!!! ❤️

Joanna Green First time we have had a take away from here, but lots of friends had recommended it and we certainly weren’t disappointed! Really friendly welcome, ready very quickly ( I collected it within 30 minutes) Each dish was full of flavour , the Lamb Passanda was beautifully tender and the Salmon Tikka as a starter was big chunks full of flavour. Highly recommend you try it out for yourselves. Perfect in every way! Staff really helpful

Isaac Funk Najar’s Place, or just Najar’s, is a cornerstone of the Oxford student experience. Cheap and delicious food available every day is always a welcome addition to a city, and Najar’s is no exception. The falafel is made right in front of you and all the ingredients are always fresh and high quality. My personal favourite is the spicy potato wrap with falafel and hummus, but the menu is extensive and everything is affordable.

Omar Rashid The restaurant was slightly quiet as we wanted to come after the rush of iftar. The starters were amazingly flavoured as well as the mains. We tried a variety of different dishes, all being very well prepared. Would recommend.

James Green We went to Arepa & Co and had such an amazing experience, it was our first time trying Venezuelan cuisine, and we loved it so much we went back two days in a row! We started with the Palm Salad, which was fresh and flavorful with grilled palm hearts, cherry tomatoes, shallots, capers, and lettuce. For our main dishes, we tried the Arepa Pabellón, filled with shredded beef, black beans, ripe plantains, and cheddar cheese, and the Pabellón Reina, a rice bowl with chicken, mayo and avocado mix, black beans, fried plantains, and cheese. The flavors in both dishes were incredible, especially the fried plantains, they were absolutely amazing! The restaurant also had tons of gluten-free options, which was perfect for my mum. Overall, it was a wonderful introduction to Venezuelan cuisine, and we can’t recommend it enough.