Morito - (Near City of London, london)

Shanaz Set in an old bank building just off Exmouth Market, this place is super cool in an understated way. We booked counter seats to watch the chefs in action - not the comfiest, but in keeping with the building’s style (loved the drawer storage for cutlery and menus!). The food was excellent, especially the mussel pil pil which is a must-try along with salted cod churros. Beautifully presented dishes and really attentive service throughout. They even moved us to a table when they noticed my friend was uncomfortable, which was much appreciated. Would happily return.

Hardy K The food looks out of the world, but the best part is tastes even better. The staff is very warm and courteous. Loved the vibe! Def going to visit again and recommend it to my friends! Keep up the good work! ✌️

Ahmet Özerli We went there for our 2nd anniversary and it did not disappoint. Really cosy place with great atmosphere and good food. Staff was really friendly and helpful. Prices are decent too. Had a great time there, would recommend.

Robert Wenk We were looking for a place to have lunch in between meetings and what we found is this gem. It is a French style bistro that serves different dishes for fair prices. The waitress was friendly, very attentive and efficient. We had meat with fries and salad, nothing too fancy but everything was of good quality. Most people in there had wine and all the other dishes I spotted looked delicious. A charming place with good food for fair prices. Recommend!

Dom Ahern Loved this place. Every single member of staff was just amazing, super attentive, charming and knew their stuff. We went in the evening and the atmosphere was perfect, kitchen upstairs and a mixture of big and small tables with candles, fun but relaxed and not too hectic. Felt really well looked after which made the evening. The wine choices and food were superb and waiters helped us choose. Possibly on the slightly pricey side, but because everything was perfect it still seemed great value. Def recommend for those happy to spend a bit of money, or want to feel spoilt in relaxed but buzzy setting. My new favourite place.

Warrick Brown Cracking evening at the Bouch. The flavour in general in the food has some of the best depth I’ve tasted in French cooking. Staff are attentive, knowledgeable and friendly. Atmosphere was great, bustling but not cramped, very convivial. It’s pricey and the portion sizes are on the small side, but the quality is there.