Napiers Kitchen & Bar - (Near Oxfordshire, london)

Neil Madhvani A superb plant-based cafe with delicious savoury and sweet dishes. We highly recommend the Bagel Baby with tater tots and the blueberry and lemon pancakes. Super fluffy! Very impressed and the portions are so generous - glad we shared a few dishes.

Sam Plumb This place has only been open a little while and we’ve already been half a dozen times. Definitely our favourite Chinese restaurant in Oxford. The food is top quality and very affordable. Love it!

Sheila Llepes Much cozier than the old Big Society — we had an amazing meal and will definitely be back! The service was very friendly and welcoming.

Ben Solomon We had a fantastic valentines evening at The Manor in Garsington and the steak was outstanding. Cooked perfectly to order, beautifully seasoned, and incredibly tender – easily one of the best we’ve had, The atmosphere was relaxed yet refined, and the service was attentive without being intrusive. A great and enjoyable dining experience we’ll definitely be returning.

Sandra Brunton We, a party of 8, visited this establishment on Suday lunchtime. On entering we were aware of the welcoming and friendly atmosphere from staff and customers. Toby, our waiter, didnt take long to take our orders. He was very knowlegable regarding the menu, and was able to answer any queries. We all had starters that went down well. No complaints. Seven of our party chose either lamb neck or shoulder, the other, pork, for the main course. All meals were ample and well presented, and most importantly, HOT. The slow cooked lamb meat was very tender and fell off the bone. Extra gravy or condiments were brought swiftly to the table as requested. Seven of our party finished off their meal with a dessert. The rhubarb and ginger sponge was especially liked. We all had a nothing but praise for a great afternoon, delicious food, and excellent, friendly service from all the staff, especially our waiter, Toby. A footnote...Yes it was very noisy, but this is what happens when people are enjoying themselves and having a good time! We will visit again.

Nikita Pros: - the platter was fantastic. I’d probably ask for half the cabbage next time. - great service from the team. Cons: - we arrived as a walk-in around 4.30pm on a Friday. Food service began at 5pm and it suddenly got so busy! - very narrow roads around the pub so do park carefully. Thanks!