Rucoletta - (Near City of London, london)

Elena Papageorgiou Absolutely loved Lagana. The whole vibe was amazing, great music, a lively atmosphere and super friendly staff. Every dish we tried was fantastic. The dips were incredible (especially the aubergine and spicy feta) and the chicken thigh was excellent. Honestly everything we ordered was delicious. The cheesecake was amazing, and the soft serve ice cream was also incredible both absolute standouts. Everyone on the team was lovely, but a special shoutout to Harris who made us feel so welcome. He was fun, friendly, and we really enjoyed chatting with him! He made the experience even better. Can’t wait to come back. Easily one of my favourite spots in London.

Vanessa Thompson The food was amazing, tasty and fresh. The ambience is lovely and the service was great. Definitely need to come back to try more of the menu

Georgia We had our elopement wedding dinner here in September. The service was excellent and the food was outstanding. The upstairs private dining room is a great option for any celebration. We were able to play our own music which didnt affect diners downstairs.

Khost Milad (Dr) Blacklock Shoreditch was an exceptional dining experience from start to finish. The steak was truly outstanding in both flavour and quality – perfectly cooked, rich, juicy, and clearly prepared with real skill and care. Every bite felt deliberate and confident, exactly what you hope for from a restaurant known for meat. The sides were equally impressive and far from secondary; each one was full of flavour and thoughtfully prepared, complementing the main dish beautifully. We visited on a Friday night, and although the restaurant was very busy, everything felt calm and well organised. There was no sense of chaos or rushed service, which says a lot about how well the place is run. The staff were attentive, friendly and efficient throughout. We went for the “All In” option, which was an excellent choice. It included a starter and two sides, and for two people the total came to £63 including the service charge. For the quality, atmosphere and overall experience, it felt extremely good value. A restaurant that genuinely lives up to its reputation.

Sally Le AK was very welcoming and professional. He helped me change the soft shell crab futomaki because I didnt want any wasabi inside and on the plate and he was very nice about it. Food was deliciously yummy especially the Agendashi tofu soooo juice!! Me and my Friend loved it so much and Thank you!

Olga Artjomova Wild Izakaya is one of those rare places where you start by ordering “a few things” and somehow end up trying half the menu, cause everything is that good. The aubergine was smoky, silky and perfectly glazed - the kind of dish you keep thinking about the next day. The sushi? Incredibly fresh, balanced, clean flavours, no overload, just precision. Every plate we tried had depth, texture and real attention to detail. Nothing felt random or rushed. You can tell the kitchen actually cares. This isn’t just “nice Japanese food” - it’s thoughtful, confident and seriously delicious. London doesn’t need another restaurant. But it definitely needed this one.