4 /5 Minkee Chong: Continuing our tour of local Indian restaurants, Sai delivered a very respectable meal. Chef’s Special Laal Maas – rich, fiery, and deeply flavoured, exactly what a good Rajasthani curry should be.
Hyderabadi Biryani – fragrant, well-spiced, with tender meat and that signature layered taste.
Garlic naan was fresh and properly charred.
Everything was clearly cooked with care and arrived piping hot. Collection was quick and smooth.Only slight downside: pricing sits at the upper end for the area. You’re paying a premium compared to some equally good (or occasionally better) nearby spots. Definitely worth trying, especially if you love robust, authentic flavours and don’t mind spending a little more. A strong contender on the local Indian scene.