Spicey Lounge - (Near Southwark, london)

Wilmer Duran Like my second home... Ones a month is necessary at least to come and eat. I feel like Im really at home. The best service, El rinconcito

Sheena King When I got to the venue, I was greeted by several friendly and helpful security staff, which made me feel like my visit would go smoothly. In the dining area, I found plenty of seating options and chose a more comfortable spot. At first, I felt a little awkward with the staff, but one of them was very helpful with my sister and friends orders. As my sister and I were about to leave, we were asked about our bills, which was a bit embarrassing for me. This indicated a communication problem among the staff since they should have known the payment was already taken care of. Overall, the food was good; I really enjoyed the pepper sauce, which added flavor without being too spicy. The halloumi wrap was nice as well—simple but delicious. By the end of the meal, I was happily full and look forward to trying the prawns next time.

SB84 Love My Falafel Restaurant! The food is amazing, with large portion sizes and deliciously cooked chicken and salads. The prices are excellent value for money. Cant wait to go back and try more of their tasty dishes!

Jake Tilson So glad to see Nandine open again on Vestry Road - best Kurdish food in town! Everything was absolutely delicious. We had: PAQLA Pan-seared tava beans in pomegranate molasses with chilli butter, paprika and mint SHEPHERDS SALAD Cucumber, tomato, parsley, red onion, pomegaranate and molasses AUBERGINE PLATTER Three way aubergine; Aubergine strip salad. Smoked baba ganoush Aubergine, chickpea, tomato qawarma. Served with zaatar flatbread LAMB SHANK QOZI Seared Lamb shank and the slow-cooked for 4 hours, with tomato, onion garlic, green pepper and potato. topped with fried rosemary, Only comment is that the small text for V, GF and prices on the menu is almost invisible! Might be my age.

Liv Cowgill incredible food, and really reasonably priced! we tried lots of different plates and left stuffed. great vegan options (including baklava), and very nice service!

Gabriel Kusimo Lovely modern establishment with delicious variety of cuisines. Owner AJ is friendly and accommodating.