Tamil Suvai - (Near , london)

Anna P Really nice experience at Pandas Kitchen. The food was great and came out super fast, but the service honestly made it — the person serving us was so friendly and welcoming. We had the Gong Bao chicken and noodles and both were top quality. Everything was quick, easy, and just really nice overall. Would happily go back.

Cindy Goble Lovely food generous portions reasonably priced good evening spent with friends

Amy Grinham I visited today with my daughter for a takeaway order. I only ordered the Bruschetta and a thin based Pandana pizza to share and it was amazing. The lady who served me was excellent and very friendly. I didn’t get her name but she had Dark curly hair and red glasses. We are coming back next Monday to try some other dishes.

Paul Mott Dropped into the Falkland Arms yesterday after the Wife Carrying Championship. Wasnt expecting such great food to be available, so a real bonus. Its proper high-quality street food - properly cooked and seasoned. Chicken tenders, burger, corn and fries all great!!! The whole family were happy. Josh knows what hes doing - and seemed like a lovely guy too!! Thanks! Well be back!!

Istiaq Prodhan Amazing restaurant! The food was very delicious, especially the Flamed Sea Bream. The menu had a great variety dishes that all packed a great punch in flavour! The service in the restaurant was really good. The staff were very attentive and provided strong recommendations for food and drinks, and overall, made me feel very welcomed! I would strongly recommend Burnt Orange for future trips to Brighton.

Sina Adami Ardestani Im in London for a short trip and after going on the London Eye, I found this cute little Italian spot, and as soon as I saw their menu, I decided to give them a try. I was greeted by Mahfuz, one of the servers who was from Turkey and made me feel welcomed and gave me a nice little table by the window. I got to practice my Turkish with him which was great. Ariana was my server and I normally let the servers of the restaurants give me suggestions and I was not disappointed at all. She recommended the Arancini which was a great starter and for the main course she suggested the Linguini Gambaretti( I hope I spelled it correct) and it was 10 out of 10. Definitely will recommend giving them a try. Nice little crew , that deserve all the praise. As someone whos owned an Italian Restaurant in the US, I enjoyed watching them work as a team to take great care of everyone in the restaurant and they were busy the entire time. This was the only restaurant in London though that didnt have service charge which in my opinion they should add automatic tip to the bills for all the hard and great work they do. Grazie La Cucina Mamma!