Taste of Afghanistan - (Near , london)

Usman Sadiq We didn’t actually plan to go there. We were just passing by, saw the place, and decided to try it for the first time. Honestly, it was exactly the taste I was craving. I really really loved their sweet lassi and daal. Just wow. The flavour reminded me so much of home food. I was completely surprised by how good it was. I genuinely loved it, and whenever I come to Tooting again, I will definitely go back. Highly highly recommend! ❤️

Santo Stopped by for lunch after a recommendation and had a great experience! We tried the Chilly Parotta, which was excellent great texture and spice and the Madras Thali, which was very authentic and flavorful. The service was top-notch; the staff were friendly and the food came out quickly. The restaurant has a lovely ambience and the hassle-free parking at Benbow Court makes the whole visit very easy. The only minor downside is the portion size. If you’re a big eater or a real foodie, the quantity might feel a little small for a full meal. However, the quality of the food is definitely there.

Lesley Cole I always enjoy my time at The Barn and last night was no different. Greeted with a smile and friendly attitude. Introduced to our waitress who took our drinks order. Great atmosphere. Lovely staff who made time to speak to us rather than walk on by. Didn’t wait long for food to be served. No complaints with food or service. All round fantastic night.

Kaua Mendes I have to say, this is easily one of the best-tasting chicken spots in Oxford. The quality and flavour are consistently excellent, and everything is prepared to a very high standard. What really sets this place apart, however, is the welcoming and friendly staff. The team are professional, attentive, and make you feel genuinely valued as a customer from the moment you walk in. If you haven’t tried it yet, I highly recommend paying a visit. A well-deserved 10/10 experience.

Sharon Keeling Came to eat at the restaurant the starters were insane the onion Bahji especially, we also had meat samosa, popodum and dips then pila rice and prawn curry ( slightly spicy but nice :) and chicken kormas nam bread and Bombay potatoes the whole experience was lovely restaurant could not do more for us, especially Ash our waiter and the manager, no rushing very comfortable, would happily go again and recommend. As a local I was very pleased. Thank you .

Nick Pinchbeck Great fish and great service thank you