The Orchard - Worthing - (Near , london)

Claudio Stroligo Its a lovely space where sharing a quality is not an option but a moto. Where you get welcomed from the main entrance till you are there. The menu this time was a variety of alternatives which changed by season. A right place to be. The atmosphere its 4 from 5 just because all guests around dont pay attention to others and be more respectful. Host, waiters and the rest of the stuff very professional. All the time making you feel very welcome.

R H A great place!!! Fast, friendly, great product at a great price. I’ll be back next time I’m in London. Thank you

Suman De Araujo Booked a table for 11 last Saturday for 6.45pm. We were welcomed very politely and our table was ready waiting for our party. Such great service from the lady and man serving us, they were attentive all night and the food was absolutely amazing. The timing between our courses was just right and the children in our party all enjoyed the food. Such a lovely restaurant with such friendly staff. The baklava was lovely and not too sweet.

McCarthy Sam “SJ” Flavoursome, fiery with a serious love for ginger. Fish wings and tings, located in Brixton village can be described as a staple restaurant in the area brought to us by the Owner Brian Danclair and brilliant dishes by Chef Aunty May. Said to be some of the best Caribbean food in London spreading joy and love with every bite. Brian even has his own line hot sauces that are free to try at the restaurants. Brian was making the rounds saying hello to everyone there me and my friends had a short conversation with him and he told us how his original restaurant has been there for around 15 years and he now has three restaurants opened in that area and their all packed. It’s great to see someone so invested in the area getting their flowers .Aunty May was so lovely too she came to check up on us and made sure everything was good. Big shout out to our server as well who was running around trying I meet everyone’s needs on such a busy Friday night. I tried their Reggae wings, Salt fish fritters, and jerk chicken today with their sweet but refreshing fruit punch. Their wings were fiery, with a bit of sweetness from their pineapple, mango and ginger chutney. A strong start to the meal, it had a bit of kick you don’t often find unless you go to eat at certain places nothing unbearable but a nice heat that reminds of home cooking. The Salt fish fritters were GOOD and this is coming from someone that doesn’t even like fish but I was willing to give it a try and I was shocked at how tasty it was. It wasn’t oily it felt very fresh, well crispy on the coating and the ginger and like aioli was banging. If you come here this start is a must get. The jerk chicken and rice and peas were good had that pineapple, mango and chutney on the side a bit coleslaw and salad. The chicken was succulent but I wish it had a bit more of that fiery kick that those reggae wings had. I also wish it had a bit more coleslaw overall it was tasty but it wasn’t my favourite thing that I ate. If they had that chicken with the reggae sauce then we got something serious but it’s still good. I definitely recommend this place so if you have never tried it i recommend you shimmy your way down to Brixton village and try it out !

L Eliza Lovely! I had a crab penne off of the specials board and my partner had the lasagne. Servers were brilliant and very friendly as well ❤️

Olga Taylor I’ve been going to this kebab takeaway for years, best one in Kidlington. Was quite happy before but now things sims to improve even more! It’s under new management now and new guys made an amazing job so far. Place is brighter, cleaner, and they’ve got new pizza oven! Yam!