@Cafe 108 - (Near Oxfordshire, South East)

Rubes Super lovely and helpful staff, yummy delicious crepes with both savoury and sweet options. Also awesome coffee!! My new favourite spot. The previous reviews must be for somewhere else as the manager Karl was very delightful when serving me, and was certainly NOT grumpy in the slightest.

Shuyu Lin Had a great Saturday brunch at Joes!! Very spacious dining area. Like the classic diner decoration. Food was amazing - the French toast is very good! Mocha’s good too. Service is great and fast internet. Will definitely come back to check out the Tuesday burger deal!

Cameron Rose I took my girlfriend to this restaurant for her 21st birthday and I couldn’t have been happier with everything. The food was amazing, the atmosphere was really nice, but the service was the highlight. Our waitress grace went above and beyond, serving us a glass of Prosecco to start as a gift from the house. She checked on us often to make sure everything was perfect and even thew in a shot of limoncello to top it off. Not to mention setting up the birthday cake I had brought with the candles and birthday banner I put in the bag. I could not recommend this place any higher. If you want good food with attentive service, this place is for you

Neel Dwala Beautiful historic pub, warmly welcomed, super comfy, loved the fireplace. Everything felt just right, from the service to the food to the lodgings to the bedding! We were lucky enough to spend the night for my mother’s birthday - we had a superb dinner, homemade crisps were exquisite as was the treacle bread and cultured butter. The rooms were equally wonderful, very comfortable, even some lovely welcome cookies. Breakfast in the morning was delicious - the granola and blackberry was out of this world, and the poached cacklebean eggs are simply the best. Finished off with a lovely flat white coffee lovingly made, 10/10 ! I must say an extra thanks to Rachel - her warmth and attentiveness made our experience truly special. She went above and beyond to make us feel welcome and cared for - a huge thank you to her and the entire team for such a memorable stay - we can’t wait to return!

Jason Lum After a morning of lecture and some punting, the final step of the Oxford experience is high tea time! I did not stay in the hotel but this review is for the restaurant and bar area of the hotel. My group had a table near the window with a great view in the middle afternoon. We came from California and the weather came with us because it was quite lovely without a cloud in the sky. We started with presecco before tea as a celebration. Preseco is sparkling wine but we cannot call it champagne or we might make the French mad as our server explained. Normally this was a traditional for graduation but considering our Oxford Global business program was ending it was time to celebrate. We ordered 6 orders of High tea for I people but it was way too much food. Considering we havent eating lunch this was a late lunch or dinner. The scones are the best! Sweet butter and jam in a scone is divine. Im not going to say amazing because I am resisting the urge. The scones hands down beat any butter milk southern biscuit I have had in America. This was shocking considering most English food in my opinion lack flavor and spice. Everything is mostly bread, basic entree and some form of dessert. Personally I prefer focus on the main course with dessert and bread optional. The high tea spread was mostly finger food sandwiches and dessert items. The tea and scones were my favorite part. Just lounging and having a great time with friends made for a great time. I will try again. This location was very affordable and will not break the bank. Cheers!

EuGene PanG Must try.. So glad we found this restaurant.. Authentic and delicious Noodles!! Good portion too!