Bellazul Restaurant & Bar - (Near Westminster, South East)

5 /5 Omar Alexander-Kayn: Bellazul is one of those rare places that feels both quietly confident and deeply inviting. The wine list is delightful — thoughtful without being pretentious — and perfectly complements a menu that celebrates freshness above all else. I began with the aubergine salad, a dish that truly captures the essence of the Mediterranean: smoky, vibrant, and full of sun-drenched flavour. Each bite felt like a gentle reminder of summer by the sea. The Grilled Chicken Paillard followed — tender, juicy, and beautifully seasoned, with that kind of simplicity that only comes from perfect ingredients handled with care. I sat outside, where the atmosphere was just lovely — relaxed yet alive, with the soft hum of conversation and the gentle rhythm of the street adding to the charm. The service was exactly as it should be: attentive without intrusion, professional yet effortlessly warm. Bellazul doesn’t try too hard — it simply gets everything right.

5 /5 Georgia Soukou: We visited it for coffee and dessert in the early afternoon. In the evenings, as we were informed, it mainly operates as a restaurant. The space is very beautiful, clean, and well-maintained. Service was excellent.

4 /5 Mariam Elsobky: I always find my way to this restaurant. Amazing atmosphere and service with delicious food. I am honestly not happy with the menu changes, but it is still great. I highly recommend trying their seafood pasta and a choice of salad.

4 /5 Pedro Costa: The waitress (short hair, brunette) was very polite and friendly. The atmosphere is great, its a beautiful ambience. The lamb was a little bit dry for my taste, but overall is a good restaurant.

5 /5 Urooj: I’ve dined at bellazul 3 times now and everytime the food and service has been amazing! We had a booking at 10pm and even though we were the last table and the kitchen was closing, the service was still great. We weren’t rushed to order, the food came out quick, and we were even offered complimentary shots at the end! This time around we had the seafood linguine (10/10), spicy feta dip (a must have), and garlic prawns! The pasta dishes are enough for 2ppl to share + 2 starters is the perfect amount - the truffle and mushroom pasta is also delicious. Shout out to Ali and Angie for making our visit unforgettable, ! i will definitely be back!