5 /5 Hayley: I love Bill’s Brighton, so having a Bill’s right on picturesque Richmond riverside is fantastic. We loved the table by the window looking out on an lovely Autumnal scene. Bill’s Big Brunch was big enough for two people to split and the server kindly suggested that we switch out the black pudding for our choice of extra bacon or sausage. The highlight of the menu for me was Bill’s Golden Latte: coconut milk infused with turmeric, ginger root, cinnamon and black pepper and lightly sweetened with agave. It was certainly a treat for the senses as it was decorated with a purple edible flower and came in an insulated double glass that kept every drop the perfect temperature to the end. Thank you to Antonio for your great service!
