Byward Kitchen and Bar - (Near City of London, South East)

Peng Ruby (wanderlustruby) We came on Christmas Eve for lunch when everything else was closed. The fried chicken is amazing. Overall a very nice cosy pub.

Ray S Why not treat yourself to breakfast here? With comfortable, luxurious surroundings and impeccable service from Gaëlle and colleagues, I doubt whether you will be disappointed. The breakfast was fantastic, flavoursome, cooked to perfection, and not at all greasy. I do love a cooked London breakfast, and this was superb. The staff were happy to accommodate my modifications since I suffer from a mild egg allergy. The setting is spacious, peaceful, and unrushed, with pleasant ambient music. Breakfast is served until 12, so there is no rush. The toilets were spotlessly clean, as was the entire environment. Another venue that will inevitably feature on my regular list!

Cor Great food, cocktails and wine. The two of us went for a late lunch on a hot day. The dark, cozy interior felt perfect for the evening. We ordered five dishes to share plus rice, cocktails and a bottle of wine. Our waitress Vanessa was amazing – warm, friendly and so much fun to chat with. We left feeling like old friends. Thanks to Vanessa and the whole team, I will definitely be back :)

Madison Gamerson Such an incredible dining experience!! The service was immaculate, our server helped explain the dishes we were unsure of and made recommendations for us as first time diners. They let us take our time with each course, and everything was cooked to perfection. It was the best meal I ate while in London!!!!

Ronnelle Muia Originally the restaurant was chosen moreso to fit a "Luc" Besson theme but the reality was more spectacular than I imagined. We had the Duck confit and the Poulet option which were both delightful. Romantically lit with generously spaced seating for more intimate conversations, and serving sizes generous for the price? This restaurant feels like a hidden gem While the chicken was undercooked at first, the waiters resolved it immediately and staff generously granted us a complementary drink in turn (an unexpectedly pleasant surprise I shant forget). No photos as I was too busy enjoying a valentines date unfortunately

Seiphite Cecil An incredibly special and wonderful experience! This was the best steak I’ve ever had. The beef was tender without being crumbly, and it was my first time trying a Beef Wellington that left such a deep impression. The crème brûlée was also unforgettable—melting in the mouth like ice cream and leaving a lingering aftertaste. The chocolate glory was absolutely stunning: when it melted, it opened up like flower petals, which was truly beautiful. It was the best dessert of my entire trip to the UK. The service at the restaurant was impeccable as well. When the dessert was first served, the staff member didn’t notice that I was recording and accidentally blocked the camera. After I mentioned it, they kindly served a new one. That was when I realized just how beautiful the chocolate glory looks when it blooms. The first time it melted was already amazing, but the second time was truly breathtaking. My sister and I both loved it so much! I really hope I’ll have the chance to dine here again next time