K Kitchen - (Near Berkshire, South East)

5 /5 Angela Snajder: Found this cute restaurant around the corner from our hotel. We ordered marinated short ribs & beef bulgogi with lettuce, Korean veggies and an order of vegetable Udon noodles! Everything was delicious and would definitely come back to try other dishes. And a big thank you to Arthur who took care of us and made the experience even better!

4 /5 Sophie Johnson: Excellent dinner at K Kitchen in Windsor - we walked in without booking and managed to get a table. Impressed by the authenticity and number of halal options. Excited to return when I return to Windsor!

5 /5 Courtney Davison: My first Korean BBQ experience and I loved it! Our waitress was very sweet and friendly. We had made use of the online booking system which worked nicely. For the main we had the mixed and then an extra steak cut (which was probably just a bit too much in all honesty as we also had starters). For 3 the mixed meat option was more than enough and we had chicken, lamb and the steak with that. The steak however was definitely a favourite!! We had some Kimchi added too and then lettuce as seen in the pictures. Hope to be back soon :)

5 /5 K Shaikh: If youre looking for the best korean dining experience in Windsor, stop your search. K Kitchen delivers on every front. The Food: Absolute showstopper. Creative, fresh, and exploding with flavor. Khanpungi and the Chicken Teriyaki Bibimbap were particular highlights. You can taste the quality in every bite. The Vibe: Cool, contemporary, and buzzing with a great energy. It’s upscale but not stuffy—you feel cool just being there. Perfect ambiance for a celebratory meal. The Service: Top-tier. Friendly, efficient, and spot-on with recommendations. They made us feel special from welcome to goodbye. Five stars without a doubt. We left already planning our next trip back. Don’t miss this place.

1 /5 RGYates: This was one of the most disappointing meals I’ve ever had. I came here expecting authentic Korean BBQ, but what we were served was anything but that. The “BBQ” meat was literally just raw cuts sprinkled with salt and pepper (see photo) — no marinades, no seasoning, nothing close to the rich, flavorful bulgogi or galbi you’d expect at a proper Korean BBQ restaurant. It was bland and uninspired. The only things with any flavor at all were the kimchi and the tofu bibimbap (which my boyfriend ate through tears of sadness after we decided to send everything else back). Service was equally poor. The waitress was inattentive, only appearing if we waved her down, which is the opposite of what you’d expect when grilling food at your table. To make things worse, the place had fruit flies hovering around and the bathroom was unclean, which left an even worse impression. Almost all of our food was returned to the kitchen because it was inedible. Only the kimchi and bibimbap remained on the table. Overall, this was not just a bad Korean BBQ — it wasn’t Korean BBQ at all. If you want authentic, flavorful Korean food, look elsewhere!!!!