Marez brasserie cafe - (Near , South East)

Angela Turner Absolutely amazing spuds! Really friendly staff, highly recommend, havent managed to get the pulled pork yet as its been sold out each time I have been so definitely looking forward to trying it! The Garlic butter is gorgeous

Helen Loy I asked Smoochy Moo Moos to provide a cold buffet for a work meeting and they did not disappoint!! They kindly allowed me to collect early in the morning and the range of food was amazing. Dietary requirements were well catered for. A delicious variety of sandwiches, wraps, baguettes and savouries were provided. The portion sizes offered are great and the price is very reasonable. I will definitely be using them again for my next team meeting!!

j An easy five stars. Decent food, excellent value, efficient service, friendly people. Theres a big old menu to choose from with all sorts of options, but the thing I like best about the Comodor is that if you get a jacket potato you get to choose two fillings - or more for a supplement (theres a similar arrangement for toasties and paninis). And theres a lot of great stuff to choose from. Smoked salmon and avocado jacket potato? Yes please! It was as good as it sounds.

George G This is a great place if you’re looking for somewhere that has a bit of everything. They offer excellent coffee, as well as non-coffee options like iced matcha and fresh teas. There are also cocktails, winter warmers like mulled wine, and homemade drinks such as house lemonade or fresh orange juice. They also serve wines and beers. You can enjoy breakfast or lunch from their eat-in menu, or grab counter treats to have with a drink, like a house-made cinnamon bun, Guinness cake, or warm banana bread. It’s a pretty busy place, with funky music turned up for a lively, buzzing vibe. There’s also an outdoor area, perfect for warm weather, and toilets are available. The café is within walking distance of Finsbury Park station. When I visited, I was served straight away, though I’ve passed by on a Saturday when the queues can be long.

Y Y We visited this three-Michelin-star restaurant in London as a party of two and both chose the seven-course tasting menu. Overall, the experience was excellent and thoroughly enjoyable. The standout dishes were undoubtedly the crab and the lobster. They were exceptional and, without exaggeration, the best seafood dishes I have had at any Michelin-starred restaurant in London. The flavours were clean, refined, and perfectly executed, allowing the quality of the seafood to truly shine. My friend opted for the additional supplements of caviar and wagyu beef. The caviar paired beautifully with langoustine, creating a harmonious and luxurious combination, and was very well executed. The wagyu was also of high quality and very satisfying; however, the portion was quite generous. For some diners, especially women, it may be difficult to finish. A smaller portion at a reduced supplement price would make this option more balanced and appealing. Desserts, in comparison, were slightly underwhelming. The signature baba requires an additional charge and is served in a fairly large portion. While the cream was beautifully made and technically excellent, the overall flavour of the dessert was not particularly distinctive or memorable. Despite this, the meal as a whole was outstanding, with particularly strong savoury courses and impeccable execution throughout. The tasting menu was £225, and with some supplement courses, one drink per person and service charge, it was around $450 per person.

Louisa Richardson We ordered quite a big takeaway. Sushi was really well prepared and ready for the time of collection. The sushi was very tasty. A really good addition to the High Street - would recommend.