Restaurant Interlude - (Near , South East)

Claire Walls I love this stall. Weve had their savoury vegetarian version a few times now and Ive just tried their sweet hoho for the first time and its all a delight. Crispy and doughey! Its not a type of food Ive ever seen anywhere else so its my default choice on Chatsworth Road. The owners are very nice and knowledgeable. Id recommend trying the Melon and Watermelon sodas if youve never tried one. My partner is partial to the orange soda.

Feliz Pete Amazing and tasty food, great value for money, portions were more than enough, we ordered lamb passanda, vegetable masala, rice and chana saag- all was very good, we will definitely be back.

Nilesh Deshpande We happened to visit this beautiful place without any plans! ( Eastcote High street) It doesn’t mean the restaurant wasnt busy! In fact they adjusted our request fairly quickly and welcomed us. As you get meals in chicken and kabab shops, this restaurant uniquely offers the meals which are apt in quantity unlike a huge Thali. Meal comes with a portion of Veg/nonveg gravy plus bread/Naan plus Portion of Rice and a cold drink! Making it really easy to choose between the dishes each member likes. The meal is offered at very fair price! Ofcourse like other restaurants, it offers other various Indian dishes, continental food and variety of drinks too. A must try!

Loka Manvitha Nalamothu The food and service was amazing. Loved the starters. Will defenitely come back for more.

Jim Hutton I’ve stayed in lots of hotels over the years and in turn eaten in loads of hotel restaurants. Most are at best generic but not Cast Iron. Cast Iron was quite simply a revelation. A clean, well presented, comfortable dining room with excellent tasty food from a fairly wide ranging menu. The star of this show though is the service, which is simply exceptional. Friendly and attentive but not over familiar or annoying. Which enhances the whole dining experience greatly. The poor level of service offered in most establishments these days is NOT what I received here and in my opinion this restaurant is worth a visit because of it.

SUMIT GUPTA We ordered the spicy ramen made with pork and chicken broth, and the flavour was absolutely outstanding. The broth was rich, deep and perfectly balanced with spice and citrus notes from the yuzu. Every element in the bowl felt carefully crafted — from the tender chashu pork to the perfectly cooked noodles. You can genuinely taste the quality and the authenticity in every bite. It felt like a master-chef level bowl of ramen. We also tried the salmon seaweed wrap, which was equally impressive. The ingredients tasted fresh and authentic, and the flavours were clean, balanced and very satisfying. The staff were friendly, the service was excellent, and the overall experience was fantastic. If anyone in London is looking for truly authentic ramen with incredible flavour, this place is a must visit. We will definitely be coming back again just for that ramen.