WC Wine & Charcuterie Bloomsbury - (Near Camden, South East)

Mo Mo Beautiful covered and heated terrace with modern European dishes perfectly presented. We opted for the 2 course pre theatre menu which was £25. The burrata was so creamy and light and the mafalde pasta starter was delicious. The main of salmon melted perfectly in your mouth with a beurre blanc sauce and a lovely warm potato salad. Desserts were great with smoked sticky toffee and huge creme brulees. Great selection of alcoholic and non alcoholic drinks and mixologists made up classics not listed on the menu as well in the adjoining beautiful Coral Room bar. Exemplary friendly and attentive service, beautiful dishes and stunning surroundings. Perfect buzz for catching up with friends. Highly recommend.

Russell Moller Relaxed atmosphere, great and fast service and really good food. We appreciated the low key vibe after a hectic day in London. Hidden gem. Recommend the Truffle Chicken!

Valissa Calhoun I’m from America, and this was my last stop in London… honestly, the best pasta I’ve ever had. The portion size was generous and very satisfying. The waitresses were extremely kind and accommodating; they even allowed us to bring our luggage inside, which meant a lot to us. But most importantly, the pasta was absolutely incredible!! truly the most delicious pasta I’ve ever tasted. Highly recommend!

Bhavini Vekaria Like any Indian restaurant the starters were the best. We ordered the kadai paneer, the panipuri, fish (the best dish of the night for me) and potatoes. For mains the chole was delicious. The dal makhani absolutely creamy and the prawn curry was amazing as well. Ras Malai looked deceiving but was delicious and the overall experience was amazing. Absolutely stunning place as well. 8/10

JRD INCREDIBLE!!! Victoria House has the most delicious and innovative cuisine. Started with the best Cappuccino and Flat White in London. Then proceeded to devour the most amazing Golden Sunrise Hash Benedict and The Scrambled Spicy Shakshuka! As far as I am concerned.(being a self proclaimed foodie) These two dishes are a masterpiece in culinary ingenuity! A work of art visually(my photos don’t do it justice)and a stimulating treat for your palate. Seasoned and spiced to perfection. The restaurant is run by the nicest and most talented professionals. We had a wonderful bistro table outside and at the slightest threat of rain were immediately rushed inside by our server! Can’t thank them enough for their hospitality and concern. We highly recommend this restaurant and are looking forward to our next visit. P.S.- Making a reservation would be wise.

Paul Beaman Bit like a school canteen. Fine for breakfast but lacks atmosphere as a restaurant. Understaffed meaning the only person serving was doing everything. Had the offer 2 steaks and a bottle of wine but they did not have any house red. Disappointing.