Bambi - (Near Hackney, london)

Jane Linton Lovely restaurant with fabulous food, book ahead. This is a locals favourite! Very cute, cosy and a heap of character which is made truly authentic by kitchen staff & welcoming crew. Thalis offered for a really reasonable dinner (£25) which gives a true taste of Nepal.

Eric Chan We went to Behind for a special occasion, and honestly, it delivered exactly what I hoped it would, and then some. It’s Michelin starred, but it doesn’t feel stiff or intimidating, which I really appreciated. The fish focused tasting menu was genuinely spectacular. Every course felt thoughtful and confident, clean flavours, beautifully cooked, nothing trying too hard to show off. You can tell this is a kitchen that knows exactly what it’s doing. It’s absolutely worthy of its star, no question. Credit where it’s due to Chef Andy Beynon, the cooking here feels calm, assured, and very intentional. I really liked the open kitchen setup. There’s a nice energy in the room, you can see the team working, but it never feels chaotic or distracting. It actually adds to the experience and makes the whole place feel more alive. We did the wine pairing and I’m glad we did. The selections were spot on, and the sommelier explained each wine in a way that was clear and engaging without being pretentious or overbearing. It flowed naturally with the meal and elevated the whole experience. Overall, this is a great spot for a date or an anniversary. Refined but relaxed, special without being stuffy. One of those meals you leave feeling quietly impressed rather than overwhelmed, and that, to me, is exactly what a great restaurant should do.

Tom I visited Manor Farm with my wife a few days ago, and as we hadn’t been in about 10 years, we weren’t sure what to expect. I’m pleased to say it was a lovely experience, and we’ll definitely be coming back much more often. The manager, Cassie, was especially friendly and engaging. She made us feel genuinely welcome, was very attentive throughout our visit, and looked after us extremely well. The food was great — even better than we expected. Overall, it was a wonderful visit and one we’re looking forward to repeating soon

Sindhu Pavuluri What a gem! We had a craving for tamales and found this place. Ernesto welcomed us in and he was incredibly passionate about sharing authentic Colombian food and not altering it to suit local tastes. The food was absolutely brilliant. We had the vegetarian and fish tamales. The fish was nice and Smoky. There were limited vegetarian options but they were delicious. For dessert we had the plantain fritters with guava paste and cheese. These were to die for. It’s all set up in a bus and the vibe was cozy. Highly recommend.

Florama Delicious pizza, good choice of toppings, including vegan options. Cosy restaurant, with a lively atmosphere, its very popular so if youre going weekends, its probably best to book a table. We had a few issues trying to get our drinks order, but was sorted after a couple of visits to the bar.

Lewis Fox Web Designs Really good value takeaway! We got a meal for each of us here, this was very good value and he was very impressed! The price of the food was also good! We collected as it was more convenient for us. The food was really hot, freshly cooked and was great quality! The only thing to know was there was no free poppadoms , but this isn’t to be expected from every single takeaway and a lot of takeaways do this now! :) We would definitely return here, thank you for a lovely curry!!