Browns Oxford - (Near Oxfordshire, london)

Jason Lum After a morning of lecture and some punting, the final step of the Oxford experience is high tea time! I did not stay in the hotel but this review is for the restaurant and bar area of the hotel. My group had a table near the window with a great view in the middle afternoon. We came from California and the weather came with us because it was quite lovely without a cloud in the sky. We started with presecco before tea as a celebration. Preseco is sparkling wine but we cannot call it champagne or we might make the French mad as our server explained. Normally this was a traditional for graduation but considering our Oxford Global business program was ending it was time to celebrate. We ordered 6 orders of High tea for I people but it was way too much food. Considering we havent eating lunch this was a late lunch or dinner. The scones are the best! Sweet butter and jam in a scone is divine. Im not going to say amazing because I am resisting the urge. The scones hands down beat any butter milk southern biscuit I have had in America. This was shocking considering most English food in my opinion lack flavor and spice. Everything is mostly bread, basic entree and some form of dessert. Personally I prefer focus on the main course with dessert and bread optional. The high tea spread was mostly finger food sandwiches and dessert items. The tea and scones were my favorite part. Just lounging and having a great time with friends made for a great time. I will try again. This location was very affordable and will not break the bank. Cheers!

Lorraine Kashdan Classic Dosa Park with some new additions and a fully accessible floor! The food is excellent at Dosa Park, really good choice of dishes and many unusual and more traditional dishes. The drinks selection is superb and they actually serve traditional Indian desserts. Whats not to like since they have now made this new version fully accessible with even a disabled toilet? There are booths if your party needs a little privacy and a Sunday Buffet for those of you who like to go large. Perhaps atmospherically its not the place for romancing the love of your life. But otherwise perfect Dosa Park style

Laurel Mittenthal Delicious fish and chips, tasty soft drinks—try the house special mango-mint lemonade!—and friendly helpful owner. Menu has a range of other options (which we haven’t tried yet) including halal burgers and homemade sauces for the hand-cut lovely chips/fries. Highly recommended!

John Coles Went on a Tuesday early evening for supper. The Bar/Restaurant area is light but still holds an old world charm. The food and service was excellent, the waiter was such a bundle of energy. Highly recommend The Crown, Woodstock.

GJTJ A true gem in Oxford. Stumbled across the Punter as it was close to our hotel and we have been amazed by the place the food and the team. Even if you are not vegetarian/vegan you need to try this exquisite cuisine, turning classics into a new discovery for your palate. Special shout out to the scotch egg and the goats cheese arancino (we went back for a second serving as they were so good). The team was friendly and attentive without being intrusive. We recommend highly The Punter. We will be back on our next trip to Oxford!

Emily Osborne Fantastic lunch at Oxtwo. Friendly staff, accommodating our parties requirements and utterly delicious food. Every plate was beautifully presented and fairly priced. Even the childrens menu was on point. The restaurant itself was clean and had a lovely feel. I can imagine on a busy evening the atmosphere inside is wonderful. Great job guys. Sad to live too far away to travel to regularly. Definitely worth a visit. 5* all round