Happy Hour Brazilian Food - (Near , london)

Nando Stenning Lovely authentic Korean restaurant where the food is barbecued on your table. The staff were super friendly, polite and made you feel very welcome. It was a really cool concept of cooking meat on your table with a built in cooker, but the member of staff will cook for you to make sure it’s done to perfection. There is also food you can order made by the chef. All very tasty and satisfying. Overall a great experience and worth every penny.

Jeff Williams Having heard good things about Marleys, my girlfriend and I decided to check it out. The menu was varied but was not overwhelmingly complex, there was something for everyone and upon placing our order, the food was ready in good time and the presentation was immaculate. We passed on dessert but witnessing neighbouring tables desserts the portions were huge. The staff were very friendly and attentive and the food tasted banging. We highly recommend their twist on the lychee martini. Good experience all round.

Stu Farrelly *Excuse the potential rambling: Went here due to a TikTok video claiming the chicken burger (sandwich) is the best around which I mentioned to the very nice owner who served us. Carrying on in a drunk conversation I said to him that I am originally from Hythe and missed the massive butterflied 100% chicken sandwiches I used to get from a local kebab place, to which he replied "Hythe Kebab Centre?"... and goes on to say he actually opened it. So anyone who knows of and has eaten from HKC, can be sure CG are pretty much the same, except BETTER. The chips are out of this world, crispy and fluffy on the inside and the Chicken Sandwich is spot on, being identical to Hythes offering only in this case the Chicken is Juicier and not tough around the edges which you sometimes used to get at HKC. CG is a little bit cheaper as well. So glad we discovered this place, as I cannot emphasise how good the Chicken Sandwiches are, especially after a few drinkies!

Gary Jelks We visited in December and the restaurant and its outside space were tastefully decorated. The serving team were knowledgeable of their menu and were able to amend various items on the menu to meet requirements of our party. The food was served at suitable intervals and the portions more than big enough. The main course was large too. All of the dishes were tasty and well cooked. The Biriani was cooked under a pastry dome and was delicious. We were too full to order dessert or additional drinks. Overall, the experience was great and we will definitely return.

J. Fagan Had dinner with friends. We had pork knuckle and winter melon soup, salt and pepper tofu, braised aubergine, dry pot beef flank, mapo tofu and braised pork belly. It was all really well made and delicious, good portion sizes and quick service.

Tabitha Cole Food was really, really good. We went on a Saturday where there was live music too which was nice if you are into it. It felt like a really lively place for the size. Service was really good too. Couldnt fault it really. Its not cheap but the quality was great.