Leonardo Wine Bar - (Near , london)

Cameron James Went on Valentines day as a spur of the moment decision after spending the day at Alexandra Palace. Service was excellent. We arrived at 16:45, but they managed to slot us in before the bookings kicked off at 18:00. They didnt make us feel awkward or rushed while we were eating, and gave us plenty of time to choose what we wanted beforehand. Furthermore, it being Valentines day and seeing we were a couple, they replaced our napkins with ones with hearts on, and then gave us a tiny themed box of chocolates after the meal. Couldnt have asked for more. The food was exceptional. The mixed tempura bento I ordered was piping hot, with fresh ingredients and a very generous portion. My partners Katsu bento was one of the best chicken katsu cutlets I have tasted. Prepared with care, it was tender, juicy, and with a pencil line thin layer of batter that didnt overpower the natural flavour of the chicken. Would absolutely recommend.

Roddy Reid If you want a reliable crabby patty these are straight bussin. Good crisp on the smash, garlic flavour came through nicely, and good portion sizing for the chips. Mmmwwwaaa. So good

Jack Mundy Tony’s kebabs are fantastic, they’re in a great location just being off the main high street, everything on the menu is great quality and tastes great as well. I would highly recommend Tony’s kebab to anyone who fancies well priced, convenient and tasty food. 5/5 all round, and he’s a top class bloke with a heart of gold.

Félix A hidden gem of a Thai Cafe in Oxford City Centre! I was escaping the overpriced and tasteless nearby Christmas Market and was very happy to find this incredible little cafe. The decor inside is amazing, I love this post colonial style, and there’s a nice cosy spot for people to sit down and relax or work in peace if you’re a student. I had a vegan cheesecake and classic Thai tea with oat milk and both were great. The service was lovely and efficient. I absolutely recommend this cafe, it looks even better in person than in the pictures!

Andy This was the best European tasting menu weve had for a very long time, maybe ever, cant remember enjoying one this much. The flavours of every course were exceptional, the tuna, oyster and smoked venison were favourites but my goodness that treacle bread was out of this world! We enjoyed it so much we went twice on consecutive days. We also tried both wine pairings (signature and prestige) which were again excellent. The signature was more complementary, the prestige more contrasting. I loved the signature, my partner loved the prestige (although we both preferred the red in the prestige). The whole team clearly really care about the food and drink theyre offering and it shows. Thanks Ben, Monika & Chris for two exceptional evenings!

Raymond Cox Had a very nice meal with family.