Noa Rooftop - (Near , london)

V C Absolutely loved this coffee spot! Tried their Peanut Butter Coffee, and it was simply superb—creamy, nutty, and really unique. The friendly staff and cozy atmosphere made my day even better. Highly recommend stopping by for a special treat!

Anna P Really nice experience at Pandas Kitchen. The food was great and came out super fast, but the service honestly made it — the person serving us was so friendly and welcoming. We had the Gong Bao chicken and noodles and both were top quality. Everything was quick, easy, and just really nice overall. Would happily go back.

Christine Stopped by for a quick bite before heading to Kew Gardens. The staff were lovely, and my cheese & ham croissant was delicious. Everything on display looked so tempting. Such a beautiful little spot!

John Mylan Absolutely amazing food, the desert I had (whimsical wonder) was amazing, perfectly balanced. The server we had was lovely although I couldnt quite understand him. The atmosphere was let down slightly by the bars music and guests sound across the lobby and the lack of people eating giving it a errey feel. I will warn you that the grill mains dont come with anything substantial (just a mushroom and some tomatoes) so you have to order a side if you want carbs. Also I suspect the other 1 star reviews are from the main restaurant which looked mediocre, with the breakfast being okay. Definitely not worth the price for breakfast in the hotel. Aroma however is one hundred percent worth the cost. I doubt Ill have a better meal this year.

Helga Leith The bavette arrived already sliced, each piece blushing perfectly at the centre — the kind of pink that takes confidence to serve. The chimichurri was generous, verdant, unashamed. Chips in a bowl, because some things shouldn’t be fussed with. A glass of something dark in the background, holding its position like a good supporting character should. Chelsea casual. Quietly correct. The pub is lucky to have a chef de partie who notices how a plate looks as well as how it cooks.​​​​​​​​​​​​​​​​

Shanice Burgoyne Brought a large group yesterday for a Roast dinner- around 28 of us, and the food was incredible- everyone in the group commented on how delicious the food was. It can be hard to deliver great quality when it’s a large number of people, but these guys smashed it. Will definitely return. Run2Roast x