1 /5 SofPanda: I was so looking forward to my new African find with a relatable cuisine.
Took it home and it was nice and hot. When I got home, sat down to eat, I was impressed by the fish and its portion. When I tucked in, I found it to be very bland. I also the. Realised that it had been cooked in LoSalt which gave it a revolting taste.
I opened the sukamawiki and it looked revolting and tasteless. I had bought quite a large order to last me a few days but I can tell you it’s all going into the bin.
Ps I have Kenyan food from a lady in Luton and her food is divine. The tripe was swimming in oil and just undercooked. It looked revolting. The so called vegetable sauce was revolting, could not even bear to look at it.