The Swan - (Near , london)

Jonathan Hanns A lovely pub staffed by very considerate people who found it a pleasure to serve us. Julie, who ordered our drinks and brought our food was attentive, pleasant and (above all) happy. Beer was clean and tasty, food was great, price was reasonable. Will be back.

ziang Guo We ordered a lot of skewers and honestly, everything was solid. The lamb skewers had the perfect fat-to-lean ratio — juicy, tender, and not dry at all. The grilled smelt was lightly crispy on the outside, soft inside, and packed with roe, very satisfying. Tofu skin rolls are always my go-to, and these were fragrant and great for cutting through all the meat. I’m usually sensitive to offal, but the grilled kidneys had zero smell and were surprisingly flavourful. The lamb chops are a must-order. The portion was huge, the meat tasted fresh and natural (not overly marinated), with crispy edges and a tender inside — pure lamb flavour. One surprise highlight was the small pot beef rice noodles. The beef was generous, the broth rich and comforting, and it paired perfectly with the BBQ.

Abigail Bowens Got takeaway pizza and garlic bread to eat in 12 taps (a few doors down) and it was fantastic! The tango pizza with goats cheese and sun-dried tomatoes was delicious, with quick and super friendly service. Sad we don’t live here to come more often!

Duncan 10 stars!! 20 if I could!! Amazing atmosphere and the family that run it are so lovely! We travelled an hour to get here and wow it was worth it!! We had the seafood boil which came out hot and fresh. It was cooked perfectly and tasted awesome. Will be coming back again and again! Definitely recommend. The food was so good we didn’t even think about taking a photo of it but will next time!! The menu has changed from whats online but still great! They are currently transitioning to The Seafood Garden and Bar

Mo Mo Beautiful covered and heated terrace with modern European dishes perfectly presented. We opted for the 2 course pre theatre menu which was £25. The burrata was so creamy and light and the mafalde pasta starter was delicious. The main of salmon melted perfectly in your mouth with a beurre blanc sauce and a lovely warm potato salad. Desserts were great with smoked sticky toffee and huge creme brulees. Great selection of alcoholic and non alcoholic drinks and mixologists made up classics not listed on the menu as well in the adjoining beautiful Coral Room bar. Exemplary friendly and attentive service, beautiful dishes and stunning surroundings. Perfect buzz for catching up with friends. Highly recommend.

Julie Doherty Authentic, bold, and full of flavour — Little Sichuan is a must for anyone who loves real Sichuan food. The dishes are packed with strong, complex flavours and generous use of Sichuan peppercorns, so expect that classic numbing spice. Portions are generous, pricing is fair, and the menu offers a good mix for both spice lovers and those who prefer milder options. If you’re after proper Sichuan food in London, this place is highly recommended.