The Westminster Bar & Grill - (Near Westminster, london)

Chris Leong First time trying Peruvian food in London and what a little gem this is! Very tasty authentic food at reasonable prices with no service charge. The ceviche and anticuchos were my highlights, while the pork belly and Peruvian chicken were also very delicious. The service was great and we were served very warmly by the two ladies that run the restaurant. Highly recommend this place to anyone looking for a taste of Peru in London, although do bear in mind this place is quite small with less than 10 seats inside and three small tables outside in a gazebo.

fei nah Very friendly stall owner (lady boss) and she was very nice as we are just short of few cents and she just charged us $11.80 instead of $12 for mixed with chips. Food was hot and delicious. Indeed a hidden gem. Thank you!

Devo Really good value, absolutely loved the mix of hot and cold food. It’s getting rare to find a decent salad bar with actually good quality food, but this place nails it. The chicken is cooked really well and just melts in your mouth. The salad and veggie options are great too – fresh veg, couscous, falafel and even a veggie bake. You get loads for the price with a large takeaway box and I’d definitely recommend it. Also, get the mushrooms… honestly so good. Will 100% be going back.

Sam We were served by Tomos who was an absolutely outstanding host. My partner and I have been watching Will & Jack on the Fallow YouTube channel for a while now and as big foodies it was at the top of our places to visit. The atmosphere hits you as soon as you walk in, the staff are super friendly and welcoming and there’s a real buzz about the place. It’s classy but not pretentious, you feel welcomed and at ease straight away. We booked the Chef’s table and my God it didn’t disappoint. You’re at the front and centre of the kitchen and it’s absolutely incredible to see the pace and precision that the kitchen team work to. Tomos introduced himself and talked us through the food and drinks menus whilst offering some great suggestions. He was a genuinely nice guy who was super knowledgeable about the products and dishes, he helped us choose our order and explained how the dishes would arrive, we then sat back and enjoyed the atmosphere of the kitchen, mesmerised by the skill of the chefs in front of us. Shortly after our drinks arrived which was very quickly followed up by the first of our dishes. The stand-outs were easily the Mushroom Parfait which is an absolute flavour bomb, the Cod’s head which was a real experience, the burger which is up there with some of the best in London and also the Chelsea Tart which is just indulgently delicious. We couldn’t recommend this place enough and now have a very special memory of dining here, we will absolutely be back. Thank you Tomos for making it so memorable.

Charles Wootton We had a really excellent experience this week! The best Ivy maybe? Our table was running a little late so we sat at the bar and were looked after by Caine, a delightful young chap who was super friendly and helpful. The food was delicious amd the table service faultless!

Ketan Desai Top quality breakfast in a friendly cafe and great staff. Everytging on the plate was good quality and delicious.Ill definitely be going back!