Arbequina - (Near Oxfordshire, london)

Peter Sloane Stopped for lunch, we arrived late but they still seated us. Food as advertised, elevated pub food, but very elevated. Steak served simply with sauce and fries but exceptional cut and cooked to perfection. Burger wonderful, simple but everything perfectly done. They did pasta for our 5 year old and charged only £7 which is not always the case with restaurants. Would definitely come again.

Shune Shune Lae Ei We had reservation for the birthday and we enjoyed the food since it was a special Diwali menu and it was so good. Tapa was also good and the curries are to die for. Our server, Narendhar was very friendly and welcoming and made sure that we had a good time. They also gave us a mini cake and cotton candy for our special day! Yhe atmosphere was cozy and the music gave us the vibe of Indian culture! Will definitely go there again!

stefan rogers Every time I go in here it gets better and better then fried dumplings are cooked perfectly. I always have the brown stew chicken which is amazing. Last time I had the curried goat and it was so flavoursome ill definitely be having that again. Quite alot on the menu so enjoy and tuck in.

Sheila Llepes Much cozier than the old Big Society — we had an amazing meal and will definitely be back! The service was very friendly and welcoming.

Sarah Backshaw Amazing restaurant and delicious food! My husband booked this for my birthday and what a treat it was. The atmosphere was cosy and everything tasted fresh and full of flavour. A special shoutout to our server Stacy who was so funny, friendly and attentive from start to finish. The service didn’t feel rushed at all and we truly felt completely looked after, nothing was too much of an ask. We will definitely be back! Thank you again

Sandra Brunton We, a party of 8, visited this establishment on Suday lunchtime. On entering we were aware of the welcoming and friendly atmosphere from staff and customers. Toby, our waiter, didnt take long to take our orders. He was very knowlegable regarding the menu, and was able to answer any queries. We all had starters that went down well. No complaints. Seven of our party chose either lamb neck or shoulder, the other, pork, for the main course. All meals were ample and well presented, and most importantly, HOT. The slow cooked lamb meat was very tender and fell off the bone. Extra gravy or condiments were brought swiftly to the table as requested. Seven of our party finished off their meal with a dessert. The rhubarb and ginger sponge was especially liked. We all had a nothing but praise for a great afternoon, delicious food, and excellent, friendly service from all the staff, especially our waiter, Toby. A footnote...Yes it was very noisy, but this is what happens when people are enjoying themselves and having a good time! We will visit again.