Georges Cafe & Restaurant - (Near , london)

Ali Khan Honestly one of the best Turkish gafs I’ve been to in a long time. This is a family run restaurant who take pride in their cooking. The service is exceptional. I had the iskender kebab the halep sauce was mind blowing had a lovely spicy kick to it an then finished off with a drizzle of butter. Their doner is homemade so not your usual cheap cut doner. I could honestly eat here every day if I could afford it lol.

Fareesha Sauod Peri Peri never disappoints. The burger was absolutely amazing – juicy, cheesy, and packed with flavour, with perfectly cooked chicken and a soft bun that held everything together. The fries were golden, crispy, and seasoned perfectly, especially the loaded fries which were next level with generous sauce and toppings. The grilled chicken was tender, smoky, and full of that rich peri peri flavour, cooked just right and so juicy.On top of the incredible food, the staff are always extremely kind, welcoming, and amazing, which makes the whole experience even better. Highly recommend and will definitely always be coming back again.

Azaan Akbar An excellent new South Asian eatery. I got the karak chai, aloo paratha, tikka wings and chicken biryani. Food was delicious, well spiced, and the staff are lovely. Great place for a quick bite to eat, and its clear a lot of heart goes into the food - home cooking desi food at its finest!

Alexa Chew Really great experience. Came here for a birthday dinner and the food was fantastic. Highlights were definitely the steak tartare and sirloin. Only dish I probably wouldn’t order again is the baby squid with beans; the desserts were decent but not amazing, otherwise every other dish was great. Service was impeccable, staff were friendly and helpful in recommending what to order. The restaurant is pretty small but intimate and upscale. Would definitely recommend.

Sam Saunters Outstanding little private restaurant. Service was impeccable and the chalkboard menu did not disappoint (Ive every faith it changes with the days catch!). We had scallops and potted crab to start, rack of lamb and hake for mains and panna cotta and chocolate torte for dessert. Everything was delicious. Cannot recommend this place enough, but BOOKING IS ESSENTIAL. Its a very small place (25 covers as far as I could tell) so I can imagine walk ins get lucky very often. The bill was not cheap, but we were happy to pay for the quality we received. Well be back for sure.

Chiara De Liberato We had a lovely dinner last night at this restaurant that we casually found on our way back from Bromley. reviews were mostly nice and I have to agree! Very clean restaurant, with a lovely family welcoming you. We had a coke and a vegetable rice and a crunchy fried beef with sweet and sour sauce. They were both very nice dishes, especially the beef! You can see they are clean and use genuine ingredients and know how to give flavours to their dishes. If I could improve something would be not having a lot of precooked food (it was ready in under 10mins) but I understand it’s most convenient this way. I hope we will come back soon to try more delicious food!