Kelsey House - (Near Bromley, london)

5 /5 Curly Girl: I want to give a huge thank you to the team at Kelsey House. From start to finish, the service was impeccable. I hosted a brunch there to celebrate baby number two, and everything was perfect. Eilish, who handled my booking, was amazing—so patient with all the changes, always quick to respond, and incredibly accommodating. She made organising the day completely stress‑free. When we arrived, our server Liam was the most welcoming and attentive host. He was an absolute delight—friendly, efficient, and always on top of everything. Our drinks were topped up quickly, nothing was ever too much trouble, and he made the whole experience even better. The venue itself is gorgeous, and every dish and drink served was spot on. Not a single complaint from any of my guests—everything was genuinely 10/10. I can’t wait to go back. Highly recommend!

2 /5 Aidan Woods: Ordered Pizza with drink today. It was unedible. Crispy around edges ,barely cooked the rest,doughy ,horrible. Told staff they said you ordered wrobg thing. Dirty pub ,plates left on tables for hours after people have left. Worst food ever had in Spoons look at pic. Rotten.

5 /5 Nadeem Leigh: I’ve just eaten, what can only be described as one of the top 5 plates, let alone roasts I’ve ever eaten! Every element of simply cooked but deli soup’s ingredients was executed perfectly and had a touch of magic in each one. From the ginormous yorkshires, to the beautiful swede puree, there is one talented chef here folks. I’m no Egon Ronay but I know my food and the chef is going places! Incredible service, wonderfully vibrant yet cosy atmosphere. This is my new favourite place in Beckenham ❤️

5 /5 WE R DJS: After researching the best Sunday roast in Beckenham, I was led to book a table at Kelsey House for my father’s 70th birthday. Upon arrival, we were greeted by a very pleasant member of staff who confirmed our booking and showed us to our table. The menu looked great, but we were there for a roast, so we both opted for the crispy pork belly, adding pigs in blankets on the side. When the plates arrived, we were impressed by the generous portion sizes—complete with roast potatoes, carrots, peas, greens, swede purée, and a large Yorkshire pudding. Everything was cooked to perfection—well-seasoned and beautifully presented. We both thoroughly enjoyed our meals, finishing every last bite, and agreed it was one of the best roasts we’ve had at a restaurant in a long time. Overall, we were absolutely delighted with our visit. The décor is modern yet relaxed, with a lovely atmosphere throughout. The staff were friendly and accommodating, and the roast was superb. Will definitely return and recommend!