Quick Eat Takeaway , Off Licence & Convenience Store - (Near , london)

Dick Matthews The service was excellent as was the curry. The starters were outstanding. Highly recommended.

Richard Bryant What can I say, really glad that we pulled in here and took a chance, you just never know, just happened to stumble upon this place, really friendly welcoming staff could not be more helpful! Had the big burger and it was delicious ! They even did a home-made black garlic sauce to go with it. Everything is charcoal grilled on the barbecue in front of you, they have a really good selection as well not just burgers and chips etc. Can’t thank these guys highly enough, they made our day!

Gnans Great location and very good amount of products on shelf. Staff are helpful. Shelves regularly stocked. Parking is good. Also used this branch for Click and collect and return options. Seamless operations.

Finchley Foodie I had never met a burrito before, but I was brave. It was a wrap with lots of stuff in it. All delicious. Lovely to meet the owner while waiting to go to see Her Majesty lying in wait. A great place to eat if you are visiting the Tate. There is a very wide menu including falafel or chicken. Good coffee.

Catarina Pacheco I just order takeout from the Happy Villa and it was very good. I ordered the sweet and sour prawns and the beef with bamboo, both delicious. The waiter was also very caring. Highly recommend.

Jose Jara-López I’d been wanting to try The Smoaking Goat for a long time, and we finally took the opportunity when some friends came to visit. It was absolutely worth the wait! First, I have to mention the great service. Our waitress was incredibly attentive and friendly. We couldn’t decide between 2 white wines, and she kindly brought us a glass of each to taste before choosing, such a thoughtful gesture! We ended up going with the 2023 Portuguese white, Intervalo Branco. We decided to share several dishes between the five of us, and ordered: Fried Chicken, Tom Yum and Pork, Massaman Bavette, Pad Phet Trout and Courgette, Squid and Salted Duck Egg with Courgette, Cabbage and Mushroom Soy Sauce, Daikon Som Tam, three House Rotis, Jasmine Rice, and BBQ Turmeric Gurnard. The only dish I wouldn’t particularly recommend was the Cabbage and Mushroom Soy Sauce. Everything else was fantastic! My top recommendations would be the BBQ Turmeric Gurnard, the Squid and Salted Duck Egg with Courgette, and especially the Massaman Bavette, which was the standout dish. The service was great, the food was amazing, and the restaurant has a lovely atmosphere. The open kitchen is a nice touch too - you can watch the chefs at work while you eat (if that’s your thing) Highly recommended!