The Windmill Brewers Fayre - (Near , london)

Magdalena Chowaniec - Ziegler We had a lovely afternoon tea for two, and the experience exceeded expectations. The portions were generous without feeling overwhelming, and everything was beautifully presented. A special thank you for the gluten‑free options — they were thoughtful, delicious, and made the whole visit feel even more inclusive. The coffee was genuinely tasty, the tea selection was excellent, and both were served at just the right moment. What truly elevated the experience, though, was the service: polite, kind, and wonderfully attentive throughout our visit. A delightful spot for a relaxed afternoon treat.

Kathryn Hall Whenever my fiancé and I come to London we always look around in the area for a nice place to eat out and we saw this place. Only a couple of miles down the road from Wimbledon. Service was second to none, the food was absolutely gorgeous as well. Probably the nicest curries we’ve had so far. The prices are so cheap, like, a mixed kebab platter for two at £8.50? Great prices! Hands down recommend it, and if we’re staying in Wimbledon again, we’ll be coming back.

Shaila Absolutely love the Enfield branch! The staff were welcoming and provided quick, friendly service even during the lunchtime rush. The food was fresh, hot, and full of flavour — grilled perfectly with that classic Pepe’s taste. The restaurant was spotless and well run. Easily one of the best Pepe’s experiences I’ve had. Highly recommend!

Lola Arowosola Very good service. Really enjoyed the food. I honestly don’t know one person who can finish the portion sizes in that place. Accommodating for birthdays and babies. If I had to give feedback: would be lovely if white rice was an available side dish.

Chris Zimmerman Have used Zanz Cafe on a regular basis for a number of years, for breakfast and lunch, taken the kids there when they were younger. Never had a bad experience or meal.

Jose Jara-López I’d been wanting to try The Smoaking Goat for a long time, and we finally took the opportunity when some friends came to visit. It was absolutely worth the wait! First, I have to mention the great service. Our waitress was incredibly attentive and friendly. We couldn’t decide between 2 white wines, and she kindly brought us a glass of each to taste before choosing, such a thoughtful gesture! We ended up going with the 2023 Portuguese white, Intervalo Branco. We decided to share several dishes between the five of us, and ordered: Fried Chicken, Tom Yum and Pork, Massaman Bavette, Pad Phet Trout and Courgette, Squid and Salted Duck Egg with Courgette, Cabbage and Mushroom Soy Sauce, Daikon Som Tam, three House Rotis, Jasmine Rice, and BBQ Turmeric Gurnard. The only dish I wouldn’t particularly recommend was the Cabbage and Mushroom Soy Sauce. Everything else was fantastic! My top recommendations would be the BBQ Turmeric Gurnard, the Squid and Salted Duck Egg with Courgette, and especially the Massaman Bavette, which was the standout dish. The service was great, the food was amazing, and the restaurant has a lovely atmosphere. The open kitchen is a nice touch too - you can watch the chefs at work while you eat (if that’s your thing) Highly recommended!