Venue 5 - (Near Hillingdon, london)

Nathan Darcy We turned up without a booking and had no issue getting a table on a weekday evening, but it did get busy while we were there so its worth booking for security. We were in and out within an hour, after having starters, mains and desserts. Everything was fresh, hot and tasted perfect. The dough balls especially are a winner every time. Our server Katie was easily the most attentive and friendly staff member weve had in a long time. Never felt rushed at any point, and she was always ready to clear plates and bring the next course, dessert menus, more drinks, etc as soon as we were ready, despite having many other tables to attend to. She was knowledgeable and patient, and is a great asset to your team. Thank you we will definitely be back again!

Kam We discovered this gem while driving by and decided to stop in. The staff was warm and let us choose any seat we liked. We ordered breakfast, and it was served promptly. We could taste the high-quality ingredients used by Vitos. To top it off, they provide the best chilli sauce. The breakfast prices were fair, and overall, we had a great experience. Were already planning to return with the whole family!

Hamed Vry nice and friendly staff with a clean and cozy atmosphdre.Food was fabulous and not greasy.I ordered the chicken wrap meal and its a must try.

Jo Have ordered fish and chips from here twice now. Jumbo sausage good. Really large portions of cod. Large chips for two people is also an enormous portion. The curry sauce is good too. The cod is really good, crispy, not oily. Perfect. Best fish and chips in London, highly recommend!

Tatiana Svermova I really enjoyed the food in this restaurant, especially the vegetarian Thali, which was fresh, tasty and beautifully presented. The restaurant decor is stylish and upmarket. The atmosphere makes it perfect for both relaxed and special occasions.In addition to that the service was excellent and staff were very welcoming.

Nexhi V. I’ve always enjoyed exploring different cuisines, and Indian food has truly become one of my favourites. I tried the vada pav, paneer makhanwala, and masala chai here, and each dish was bursting with authentic flavours. What I love most is how Indian cuisine, much like Russian food, brings warmth and comfort through its rich spices and hearty combinations — but with its own vibrant twist. The service was excellent, and Mr. Mihir was exceptionally helpful and attentive throughout my visit. A highly recommended place for anyone who appreciates genuine Indian flavours and great hospitality.