Morito - (Near City of London, london)

Warrick Brown Cracking evening at the Bouch. The flavour in general in the food has some of the best depth I’ve tasted in French cooking. Staff are attentive, knowledgeable and friendly. Atmosphere was great, bustling but not cramped, very convivial. It’s pricey and the portion sizes are on the small side, but the quality is there.

Emily Petherick Such a great find and will definitely be coming back. We booked Club Gascon for a birthday meal and had a bottle of wine pre-bought as a surprise. The waiter was extremely accommodating with this and it was brought out straight away. Everything we ordered was so tasty and presented beautifully. The set menu is also such great value for the quality of food. Highly recommend!

Inger Margrete Hansen Where do I even begin? After years on my list, Sessions Arts Club more than lived up to the anticipation. Set within the grand rooms of the Old Sessions House, the space itself feels steeped in memory — high ceilings, history in the walls, and a sense that time moves differently once you’re inside. The duck pâté and cheese platter were standouts, rich and deeply satisfying, and beautifully matched with an exceptional wine selection. It’s clear that wine here is not an afterthought but a philosophy. Their Lost Wines series captures that perfectly: bottles rescued from forgotten cellars, restored with care, and given a second life. Knowing that the glass in front of you carries a story, only deepens the experience. A truly special evening — and one I’m already planning to repeat.

Rivienna The parmesan fries were out of the world. We ordered 2 pastas - ravioli with prawn etc and (I think) tortelli with duck, both were amazing. Lovely vibes, helpful staffs, prices are decent for the quality in London.

Pam Probably the best pho I’ve ever had! The monkfish pho came with a rich seafood broth infused with tomato, a hint of chilli, and Vietnamese fish sauce. The monkfish was perfectly fried and soaked up the broth beautifully — every bite felt like a harmony of flavours. We also tried the chicken pho, made with the vegetarian broth (you can also choose beef). The soup was wonderfully seasoned with layers of vegetable flavours that made it incredibly comforting and flavourful. The restaurant has two floors and is usually packed during meal times. Seating is quite close together, so it can get a bit noisy. The lower ground floor is less ventilated, so if you arrive early, I recommend sitting on the ground floor. Overall, the food is fantastic and very reasonably priced. Will definitely be coming back! P.S. Prices do not include service charge.

Ahmet Özerli We went there for our 2nd anniversary and it did not disappoint. Really cosy place with great atmosphere and good food. Staff was really friendly and helpful. Prices are decent too. Had a great time there, would recommend.