Thali - (Near Kensington and Chelsea, london)

Austin Neubert The food was absolutely amazing. Best Indian food our party has ever had. 10/10. If I could rate it 6 stars I would. We got the butter chicken, the malai chicken tikka, chicken mangalore, and of course with some steamed rice and naan bread. The dishes were packed with flavor and spice, the chicken was perfectly cooked and moist, and our plates were left empty when we finished. It was our first time at this restaurant, but the waitress was very helpful in explaining dishes and making sure our order was correct. All the other staff made sure we were comfortable too. I highly recommend going here!!

Cristina An exquisite place this is. My husband and I had a wonderful evening at Margaux, made even more special by the exceptional service from Tamara, Devora, Jake and Devon. Each of them was warm, attentive and genuinely kind, creating the perfect atmosphere from the moment we arrived. We ordered the smoked salmon, the duck breast and the chocolate bomb, and every dish was absolutely phenomenal. The flavours were refined and beautifully balanced, the presentation was impeccable and the portions just right. The bill came to a little over £100 and it felt truly worth every penny. Margaux is a gem where both the food and service are of the highest standard. We left feeling completely content and already planning our next visit.

Ibrahim Hadi Nice classic pub experience in Earl’s Court! The vibe is relaxed and welcoming, and the menu has great traditional pub food like fish & chips, pie, and Sunday roast classics. We enjoyed the hearty meal and drinks in a cozy setting. It’s close to the tube station, which makes it a convenient stop when exploring the area

Kris Vicente As an American, stumbled upon this fine establishment and wanted to have a modern English breakfast. This place did not disappoint for my first English breakfast, I don’t think any other spots will top this. 5 stars all around. Staff was amazing, food was amazing and atmosphere was to die for.

Meg Byrne The managers at the restaurant and cafe are amazing, and Rose in the cafe is very detail oriented, quick to get to customer needs. The food is great quality and well presented. During my stay at the hotel (Ember Locke) attached to EVE, the F&B staff seemed overwhelmed, long weight times for food and a number of staff not very proactive for a restaurant atmosphere (standing around until manager directs them what to do). John was fantastic and really handled the low staffing issues with a smile and proactive communication so guests understood why service was taking so long. If you are in a rush, this is not your place, but if you are up for a relaxing, beautiful atmosphere with great music then you will enjoy the space.

Ilona P only Filipinos know that this place is 10/10 every time and the bad reviews are people who aren’t used to the carinderia style of eating/filipino food. Been here 3 times and recently was Sunday night. Staff are obviously very friendly, service was great - food came quick and was exactly how I expected it to be. The combo meal is actually a very good portion for one person. We got the lechon kawali and pork sisig combo meal and had sinigang to share. Again, the portion for sinigang was great for two people and we even had enough left over to takeaway. The lechon lawali and pork sisig combo meal portions were great and I was shocked how much meat they gave since other Filipino restaurants will serve half of that portion for nearly double the price. I really love to visit this restaurant every time we visit London as it makes me feel so nostalgic of back home. I always bring my non-filipino, English friends to try the food so they can taste authentic Filipino food and they have always enjoyed it!